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  2. Vacuum packing - Wikipedia

    en.wikipedia.org/wiki/Vacuum_packing

    Like external sealers, a plastic bag is typically used for packaging. Once the product is placed in the machine, the lid is closed and air is removed. Then, there is a heat seal inside the chamber that will seal the bag, after sealing the bag the chamber is refilled with air by the automatic opening of a vent to the outside.

  3. Closure (container) - Wikipedia

    en.wikipedia.org/wiki/Closure_(container)

    An aluminum bottle with a threaded aluminum screw closure. A closure is a device used to close or seal a container such as a bottle, jug, jar, tube, or can.A closure may be a cap, cover, lid, plug, liner, or the like. [1]

  4. Screw cap - Wikipedia

    en.wikipedia.org/wiki/Screw_cap

    A screw cap or closure is a common type of closure for bottles, jars, and tubes.. Common screw closures (from left to right): Plastic bottle with plastic screw cap, Dispensing closure for salad dressing (with inner seal), Break-away closure for syrup, Dispensing pump closure, Dispensing closure (with inner seal), Spray pump, Metal closure on glass jar, Child resistant closure, Cap on ...

  5. Fowler's Vacola - Wikipedia

    en.wikipedia.org/wiki/Fowler's_Vacola

    The Fowler's Vacola system uses glass jars, single use rubber ring seals and pressed metal lids, much like American Mason jars first patented in 1858, except that the jars and lids are not threaded. During the canning process, while still hot (and presumably sterile ), the lids are secured by metal tension clips which are removed once cooled ...

  6. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Preserved food in Mason jars. Home canning or bottling, also known colloquially as putting up or processing, is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to create a vacuum seal and kill the organisms that would create spoilage.

  7. Weck jar - Wikipedia

    en.wikipedia.org/wiki/Weck_jar

    During the canning process the lids are secured by the clips which can be removed once the processing is complete and the jars have cooled since the lid is being forced shut by atmospheric pressure. A correctly sealed jar is indicated when the tab of the rubber seal points downward.

  8. The best extended 4th of July kitchen sales, according to a ...

    www.aol.com/lifestyle/the-best-extended-4th-of...

    The 4th of July may technically be in our rearview mirrors, but if you've still got loads of leftovers in the fridge, we'd got some options for you.

  9. Can seamer - Wikipedia

    en.wikipedia.org/wiki/Can_seamer

    Automatic Can Seamer. A can seamer is a machine used to seal the lid to the can body. The lid or "end" is usually tinplated steel (food) or aluminum (drinks) while the body can be of metal (such as cans for beverages and soups), paperboard (whisky cans) or plastic.