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Chef/owner Armen Martirosyan’s grilled meats are already legendary in LA; ... The famous Acapulco burrito comes with steak or chicken, beans, rice, pico de gallo, and jalapeno. But better than ...
Steak and rice burrito bowl. Steak is surprisingly one of the lowest-calorie protein choices on the menu, at 150 calories per serving. ... Ingredients: Grilled chicken, romaine lettuce, extra ...
There’s no wrong answer on the menu, but the star is the hazz, a symphony of charred steak, melted cheese and green chiles available as a burrito, taco or plate. In the land of Sonoran food, Ta ...
In July 2020, Taco Bell announced the Grilled Cheese Burrito. [120] The burrito is a recurring menu item that occasionally reappears for a limited time. [ 121 ]
CKE Restaurants owns Carl's Jr. / Green Burrito, and Hardee's / Red Burrito dual-branded chains. Dunkin' Brands (defunct 2020) owns Dunkin' Donuts and Baskin-Robbins. Focus Brands owns Auntie Anne's, Carvel, Cinnabon, Moe's Southwest Grill, and Schlotzsky's. Kahala Brands owns Great Steak. The Wendy's Company owns Wendy's and T.J. Cinnamons; Yum!
Salsarita's Fresh Mexican Grill is a chain of fast casual Tex Mex restaurants in the United States serving Mexican-style cuisine. [2] Restaurant service consists of: dine-in, take-out, online ordering, 3rd Party Delivery with some locations offering Drive Thru options.
Taco Bell research chef Anne Albertine experimented with grilling burritos to enhance portability. This grilling technique allowed large burritos to remain sealed without spilling their contents. [70] This is a well-known cooking technique used by some San Francisco taquerias and Northern Mexican burrito stands.
Illinois: Frontera Grill. Chicago . Very often, famous, touristy restaurants aren’t what they’re cracked up to be, but this isn’t the case with Frontera Grill. The iconic Mexican restaurant ...