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Nutrition and pregnancy refers to the nutrient intake, and dietary planning that is undertaken before, during and after pregnancy. Nutrition of the fetus begins at conception. For this reason, the nutrition of the mother is important from before conception (probably several months before) as well as throughout pregnancy and breastfeeding.
In the Hindi belt, it is called Godh-Bharai or Seemant while in South India, it is known by the name Seemantham [9] & Valaikappu. Depending upon the month of pregnancy it is performed, the terms used are Panchmāsa (fifth month), Satmāsā (seventh month) & Athamāsā (eighth month).
She died in 1855 while four months pregnant, having been affected by intractable nausea and vomiting throughout her pregnancy, and was unable to tolerate food or even water. [ 50 ] Catherine, Princess of Wales was hospitalised due to hyperemesis gravidarum during her first pregnancy, and was treated for the same condition during the subsequent two.
This ceremony is held at five months for daughters, and six months for sons. An auspicious date and time is chosen by an astrologer, usually a Hindu, and all the closest relatives are invited to witness and to celebrate. The rice is the first and easily digestible solid food a baby eats.
A human fetus, attached to placenta, at three months gestational age. In humans, the fetal stage starts nine weeks after fertilization. [7] At this time the fetus is typically about 30 millimetres (1 + 1 ⁄ 4 in) in length from crown to rump, and weighs about 8 grams. [7] The head makes up nearly half of the size of the fetus. [8]
Hindu women may follow the “hot” and “cold” balanced diet. “Hot” foods are those high in protein, sodium, and acid, while “cold” foods are those that are sweet or starchy. Many women are advised to avoid cold foods to avoid sickness, and have more hot foods during the postpartum period to relieve stomach pain. [ 6 ]
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Aarogya Lakshmi scheme is a nutritional program to support pregnant and lactating women by the Government of Telangana.The scheme is available for women below and above poverty line, over [1] [2] [3] 2.71 lakh pregnant women and 2.03 lakh lactating mothers are being served one full meal at 35,000 Anganwadi centres in the State.