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This guide shares the science behind produce shelf life and the best storage techniques.
Roberts says that a cooler with ice will help to maintain the foods longer — but you have to be diligent about monitoring the temperature. “You want to keep food out of the ‘temperature ...
[11] [12] To prevent time-temperature abuse, the amount of time food spends in the danger zone must be minimized. [13] A logarithmic relationship exists between microbial cell death and temperature, that is, a small decrease of cooking temperature can result in considerable numbers of cells surviving the process. [14]
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Tropical cyclones normally threaten the states during the summer and fall, with their main impact being rainfall. [3] Although Hurricane Agnes was barely a hurricane at landfall in Florida, its major impact was over the Mid-Atlantic region, where Agnes combined with a non-tropical low to produce widespread rains of 6 inches (150 mm) to 12 inches (300 mm) with local amounts up to 19 inches (480 ...
The Pennsylvania Dutch region in south-central Pennsylvania is a favorite for sightseers. The Pennsylvania Dutch, including the Amish, Mennonites, and at least 15 other sects are common in the rural areas around the cities of Lancaster, York, and Harrisburg with smaller populations extending northeast to the Lehigh Valley and up to the Susquehanna Valley.
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Connoquenessing Creek in Butler, Pennsylvania. In 2000, a scientific study was conducted to determine the health of the creek. Researchers discovered that only the Mississippi River received more toxic materials than the Connoquenessing, making the small river the second most polluted waterway in the United States.