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  2. 1,1-Diethoxyethane - Wikipedia

    en.wikipedia.org/wiki/1,1-Diethoxyethane

    1,1-Diethoxyethane (acetaldehyde diethyl acetal) is a major flavoring component of distilled beverages, especially malt whisky [3] and sherry. [4] Although it is just one of many compounds containing an acetal functional group, this specific chemical is sometimes called simply acetal .

  3. Acetaldehyde - Wikipedia

    en.wikipedia.org/wiki/Acetaldehyde

    The last steps of alcoholic fermentation in bacteria, plants, and yeast involve the conversion of pyruvate into acetaldehyde and carbon dioxide by the enzyme pyruvate decarboxylase, followed by the conversion of acetaldehyde into ethanol. The latter reaction is again catalyzed by an alcohol dehydrogenase, now operating in the opposite direction.

  4. Ethanol fermentation - Wikipedia

    en.wikipedia.org/wiki/Ethanol_fermentation

    (3) The two molecules of NADH reduce the two acetaldehyde molecules to two molecules of ethanol; this converts NADH back into NAD+. Ethanol fermentation , also called alcoholic fermentation , is a biological process which converts sugars such as glucose , fructose , and sucrose into cellular energy , producing ethanol and carbon dioxide as by ...

  5. Acetaldehyde dehydrogenase - Wikipedia

    en.wikipedia.org/wiki/Acetaldehyde_dehydrogenase

    Acetaldehyde is more toxic than alcohol and is responsible for many hangover symptoms. [ 5 ] About 50% of people of Northeast Asian descent have a dominant mutation in their acetaldehyde dehydrogenase gene , [ 6 ] making this enzyme less effective, which causes the alcohol flush reaction , also known as Asian flush syndrome.

  6. Alcohol dehydrogenase - Wikipedia

    en.wikipedia.org/wiki/Alcohol_dehydrogenase

    Alcohol dehydrogenase activity varies between men and women, between young and old, and among populations from different areas of the world. For example, young women are unable to process alcohol at the same rate as young men because they do not express the alcohol dehydrogenase as highly, although the inverse is true among the middle-aged. [37]

  7. Pharmacology of ethanol - Wikipedia

    en.wikipedia.org/wiki/Pharmacology_of_ethanol

    The reinforcing effects of alcohol consumption are mediated by acetaldehyde generated by catalase and other oxidizing enzymes such as cytochrome P-4502E1 in the brain. [60] Although acetaldehyde has been associated with some of the adverse and toxic effects of ethanol, it appears to play a central role in the activation of the mesolimbic ...

  8. ALDH2 - Wikipedia

    en.wikipedia.org/wiki/ALDH2

    Mitochondrial aldehyde dehydrogenase belongs to the aldehyde dehydrogenase family of enzymes that catalyze the chemical transformation from acetaldehyde to acetic acid. Aldehyde dehydrogenase is the second enzyme of the major oxidative pathway of alcohol metabolism. Human ALDH2 is especially efficient on acetaldehyde compared to ALDH1. [12]

  9. Aldehyde dehydrogenase - Wikipedia

    en.wikipedia.org/wiki/Aldehyde_dehydrogenase

    Aldehyde dehydrogenase is a polymorphic enzyme [3] responsible for the oxidation of aldehydes to carboxylic acids. [3] There are three different classes of these enzymes in mammals: class 1 (low K m, cytosolic), class 2 (low K m, mitochondrial), and class 3 (high K m, such as those expressed in tumors, stomach, and cornea).