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  2. 'I Tried Probiotic Supplements for 30 Days—These Were the ...

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    Gut health is buzzy these days. I've seen all about the purported benefits of maintaining a good gut for digestive, mental and immune health. On TikTok alone, "gut health" videos have more than 24 ...

  3. Probiotics are popular for gut health but may not be safe for ...

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    Probiotic supplements may be used to help prevent or treat dysbiosis and related symptoms. However, different probiotic strains are used to help with different conditions, Zumpano adds.

  4. Can probiotic supplements prevent hangovers? - AOL

    www.aol.com/news/probiotic-supplements-prevent...

    Adding probiotics to your pre-party regimen won’t cause you any harm, said Karsten Zengler, a microbiologist and professor of pediatrics and bioengineering at UC San Diego.

  5. Probiotic - Wikipedia

    en.wikipedia.org/wiki/Probiotic

    Supplements such as tablets, capsules, powders, and sachets containing bacteria have been studied. However, probiotics taken orally can be destroyed by the acidic conditions of the stomach. As of 2010, a number of microencapsulation techniques were being developed to address this problem. [132]

  6. Nutraceutical - Wikipedia

    en.wikipedia.org/wiki/Nutraceutical

    Dietary supplements, such as the vitamin B supplement shown above, are typically sold in pill form. In the United States, the Dietary Supplement Health and Education Act (DSHEA) of 1994 defined the term "dietary supplement": "A dietary supplement is a product taken by mouth that contains a 'dietary ingredient' intended to supplement the diet.

  7. International Scientific Association for Probiotics and ...

    en.wikipedia.org/wiki/International_Scientific...

    ISAPP was created in 2000 by a group of professional scientists at a Fermented Foods and Health Meeting in New York. [3] This group recognized the lack of an organization that brought together the multidisciplinary scientists from fields such as microbiology, medicine, nutrition, food science, immunology, biochemistry and nutrition, who are conducting research on probiotics and prebiotics.

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