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  2. The Suite Life of Zack & Cody season 2 - Wikipedia

    en.wikipedia.org/wiki/The_Suite_Life_of_Zack...

    Zack and Cody try to save the Tipton's carriage horse (Tippy) from being sold to a mean lumberjack when the horse carriage driver Henry gets retired. London borrows Maddie's great grandmother's brooch, but when she loses it, Maddie makes her feel bad. Mr. Moseby arranges a banquet with Mrs. Delecourt.

  3. Sam 'n' Henry - Wikipedia

    en.wikipedia.org/wiki/Sam_'n'_Henry

    Sam 'n' Henry was a radio series performed by Freeman Gosden and Charles Correll that aired on Chicago radio station WGN from 1926 through 1928. The ten-minute program is often considered the first situation comedy. Gosden and Correll reworked the premise on a more ambitious scale to create their long-running radio show Amos 'n' Andy.

  4. Corelle - Wikipedia

    en.wikipedia.org/wiki/Corelle

    Corelle serving bowl, in "Butterfly Gold" [1] [2] pattern introduced at launch in 1970. Corelle is a brand of glassware and dishware. It is made of Vitrelle, a tempered glass product consisting of two types of glass laminated into three layers. [3] [4] It was introduced by Corning Glass Works in 1970, but is now manufactured and sold by Corelle ...

  5. Prepare for the big game with this best-selling folding table ...

    www.aol.com/lifestyle/walmart-folding-table-deal...

    If your already limited counter space isn't an option, we found a useful folding table on sale at Walmart for under $35 to the rescue. Mainstays. Mainstays 4 Foot Fold-in-Half Adjustable Folding ...

  6. Corelle Brands - Wikipedia

    en.wikipedia.org/wiki/Corelle_Brands

    Corelle Brands, LLC is an American kitchenware products maker and distributor based in Downers Grove, Illinois. The company began as the Corning Consumer Products Company , a division of the glassmaker Corning Inc. , and was also known as " World Kitchen " from 2000 until 2018.

  7. I Made One of the 20th Century's Most Outrageous Recipes - AOL

    www.aol.com/made-one-20th-centurys-most...

    Deep in the archives of the magazine, I discovered simple versions of ambrosia salad with fresh oranges, coconut and whipped cream and more elaborate takes with homemade custard sauce.

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