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  2. Here's How to Use a Self-Cleaning Oven - AOL

    www.aol.com/heres-self-cleaning-oven-221200875.html

    How does the self-clean cycle on an oven work? The self-clean cycle on an oven typically involves heating the interior to extremely high temperatures, often around 900 degrees Fahrenheit or higher.

  3. Self-cleaning oven - Wikipedia

    en.wikipedia.org/wiki/Self-cleaning_oven

    Self-cleaning pyrolytic ovens reduce food soiling to ash with exposure to temperature around 932 °F (500 °C). The oven walls are coated with heat- and acid-resistant porcelain enamel. A self-cleaning oven is designed to stay locked until the high temperature process is completed.

  4. Frigidaire - Wikipedia

    en.wikipedia.org/wiki/Frigidaire

    Frigidaire was sold to the White Consolidated Industries in 1979, which in 1986 was purchased by Electrolux, its current parent. The company claims firsts including: Electric self-contained refrigerator (September, 1918 in Detroit) [11] Home food freezer [citation needed] Room air conditioner [citation needed] 30" electric range [citation needed]

  5. List of ovens - Wikipedia

    en.wikipedia.org/wiki/List_of_ovens

    Russian oven: Self-cleaning oven: Solar cooker: Roaster oven An electric table or cabinet top popular in the 1950s. Large enough to bake turkeys, they had removable inserts which held the food and a lid, often with a glass insert. Tabun oven: Tandoor: Tannur: May be used for either baking or cooking Toaster and toaster oven Trivection oven ...

  6. Induction cooking - Wikipedia

    en.wikipedia.org/wiki/Induction_cooking

    Sears Kenmore sold a free-standing oven/stove with four induction-cooking surfaces in the mid-1980s (Model Number 103.9647910). The unit also had a self-cleaning oven, solid-state kitchen timer and capacitive-touch control buttons, advanced for the time. The units were more expensive than standard cooking surfaces.

  7. Bake Better Cookies by Avoiding These 5 Common Mistakes - AOL

    www.aol.com/bake-better-cookies-avoiding-5...

    On the subject of ovens, the best thing you can do for your cookies as they bake is to keep the oven door closed. This means no rotating your hot pans, and no cracking the oven door to sneak a peek.

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