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  2. 52 pizza recipes from traditional Neapolitan to sheet-pan pies

    www.aol.com/news/52-pizza-recipes-traditional...

    Mix up classic pizza sauce with this Italian-inspired caponata. To make it, sauté diced eggplant and onion, then stir in olives, tomatoes, chili flakes, garlic and salt.

  3. Pizza - Wikipedia

    en.wikipedia.org/wiki/Pizza

    Authentic Neapolitan pizza (Italian: pizza napoletana) is made with San Marzano tomatoes, grown on the volcanic plains south of Mount Vesuvius, and either mozzarella di bufala campana, made with milk from water buffalo raised in the marshlands of Campania and Lazio, [55] or fior di latte. [56]

  4. Neapolitan pizza - Wikipedia

    en.wikipedia.org/wiki/Neapolitan_pizza

    Pizza napoletana (in Italian), pizza napulitana (in Neapolitan) Type: Pizza: Place of origin: Italy: Region or state: Naples, Campania: Main ingredients: Although in the strictest tradition of Neapolitan cuisine there are only two variations (pizza Margherita and pizza marinara), a great number of Neapolitan pizza varieties exist, defined by ...

  5. Neapolitan cuisine - Wikipedia

    en.wikipedia.org/wiki/Neapolitan_cuisine

    Sometimes pizza is made in home ovens, but the real Neapolitan pizza must be cooked in a wood-fired oven, hand-made by an able pizzaiolo who makes the dough disk thinner in the center and thicker in the outer part; the ingredients and olive oil are rapidly spread on the disk, and with a quick movement the pizza is put on the shovel and then ...

  6. The 11 Most Legendary Regional Pizzas & Where to Find ... - AOL

    www.aol.com/lifestyle/11-most-legendary-regional...

    For an authentic taste of Chicago thin-crust, look no further than: ... Traditional Neapolitan pizza has a soft & puffy ring of crust surrounding tomato sauce and dollops of mozzarella and few ...

  7. 12 Classic Italian Pizza Recipes That Are Pure Happiness - AOL

    www.aol.com/12-classic-italian-pizza-recipes...

    So, Sicilian pizza is thick and fluffy, while pizza in Milan is thin and crusty. As for the sauce, Italians only use plain tomato sauce. You can add some salt, extra virgin olive oil and oregano ...

  8. Pizza Margherita - Wikipedia

    en.wikipedia.org/wiki/Pizza_Margherita

    1989 commemorative plaque in Naples marking the 100th anniversary celebration of the creation of pizza Margherita. Pizza Margherita or Margherita pizza [1] is a typical Neapolitan pizza, roundish in shape with a raised edge (the cornicione) and garnished with hand-crushed peeled tomatoes, mozzarella (buffalo mozzarella or fior di latte), fresh basil leaves, and extra virgin olive oil.

  9. How to Make Neapolitan-Style Pizza

    www.aol.com/lifestyle/food-how-make-neapolitan...

    By Daniel Gritzer Make perfect, thin-crust, Neapolitan-style pizza at home by following this step-by-step guide. Check out the slideshow above to learn the seven easy steps! Best Pizza Places in ...

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