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2. Stop Wasting Money on Store-Bought Basil and Grow Your Own - AOL

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   Indoor Basil Plant Care Tips Sunlight. When growing basil indoors, keep in mind that it requires six to eight hours of sunlight per day—placing it in a south-facing window is best. For all other ...

3. How to Grow Basil Indoors, Because the Fresh Herb Makes ... - AOL

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   Basil is one of our go-to’s in the kitchen: This pungent, sweet-smelling herb brings fresh flavor to pasta dishes, pizza pies and, well, just about everything. Of course, repotting a plant isn ...

4. Ocimum basilicum var. minimum - Wikipedia

   en.wikipedia.org/wiki/Ocimum_basilicum_var._minimum

   The Greek basil and various other basils have such different scents because the herb has a number of different essential oils in different proportions for various cultivars. [4] The essential oil from European basil contains high concentrations of linalool and methyl chavicol (estragole), in a ratio of about 3:1.

5. Basil - Wikipedia

   en.wikipedia.org/wiki/Basil

   Timelapse of growing basil Desiccated basil showing seed dispersal. Basil is an annual, or sometimes perennial, herb.Depending on the variety, plants can reach heights of between 30 and 150 centimetres (1 and 5 feet). [6]

6. Basil seed - Wikipedia

   en.wikipedia.org/wiki/Basil_seed

   Basil seed (Ocimum basilicum or Ocimum tenuiflorum, aka Ocimum sanctum) is the general term used to refer to the seeds of a few species of herb plants (basil). Generally, these seeds are small, black with a mild, nutty flavor and gel-like texture when soaked in water for 15 minutes.

7. This Clever Trick Will Keep Your Basil Fresh for Days - AOL

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   Fresh cut basil leaves can be stored in a couple of different ways. The first is by keeping the basil in a bouquet (just like flowers!) and the second is using an air-tight container or zip-top bag.

8. Ocimum americanum - Wikipedia

   en.wikipedia.org/wiki/Ocimum_americanum

   Ocimum americanum, known as American basil, lime basil, [2] or hoary basil, [3] is a species of annual herb in the family Lamiaceae. Despite the misleading name, it is native to Africa, the Indian Subcontinent, China, and Southeast Asia. The species is naturalized in Queensland, Christmas Island, and parts of tropical America.

9. How to Store Basil So It Won’t Rot Too Quickly - AOL

   www.aol.com/store-basil-won-t-rot-120000025.html

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