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  2. Colombian coffee growing axis - Wikipedia

    en.wikipedia.org/wiki/Colombian_coffee_growing_axis

    Coffee Axis (Spanish: Eje Cafetero) Coffee Triangle(Spanish: Triángulo del Café)The Coffee Axis (Spanish: Eje Cafetero) is a geographic, cultural, economic and ecological region of Colombia, located in the departments of Caldas, Risaralda and Quindío, as well as the regions of northwestern Tolima, northern and eastern Valle del Cauca and southwestern Antioquia, [1] including the capital ...

  3. Kona coffee - Wikipedia

    en.wikipedia.org/wiki/Kona_coffee

    The Kona Coffee Belt is a recognized terroir located on Hualalai Mountain and Mauna Loa, ranging from 500 to 3200 feet above sea level. [4] It starts from Hawaii Route 190 on Palani Road, with Makalei being its most northern section, includes Koloko, goes through Hawaii Route 180, also called North Kona Road or Kona Heritage Corridor, passes through Holualoa, and merges with Hawaii Route 11 at ...

  4. Coffee production in Colombia - Wikipedia

    en.wikipedia.org/wiki/Coffee_production_in_Colombia

    Most coffee is grown in the Colombian coffee growing axis region, while other regions focus on quality instead of volumes, such as Sierra Nevada de Santa Marta. In 2007, the European Union granted Colombian coffee a protected designation of origin status. [10] In 2011, UNESCO declared the "Coffee Cultural Landscape" of Colombia, a World ...

  5. List of countries by coffee production - Wikipedia

    en.wikipedia.org/wiki/List_of_countries_by...

    The following list of countries by coffee production catalogues sovereign states that have conducive climate and infrastructure to foster the production of coffee beans. [1] Many of these countries maintain substantial supply-chain relations with the world's largest coffeehouse chains and enterprises. [ 2 ]

  6. Coffee in world cultures - Wikipedia

    en.wikipedia.org/wiki/Coffee_in_world_cultures

    Most coffee is grown in the Colombian coffee growing axis region, while other regions focus on quality instead of volumes, such as Sierra Nevada de Santa Marta. In 2007, the European Union granted Colombian coffee a protected designation of origin status. [30] In 2011, UNESCO declared the "Coffee Cultural Landscape" of Colombia, a World ...

  7. Coffee - Wikipedia

    en.wikipedia.org/wiki/Coffee

    These taste characteristics are dependent not only on the coffee's growing region but also on genetic subspecies and processing. [63] Varietals are generally known by the region in which they are grown, such as Colombian, Java, and Kona. Arabica coffee beans are cultivated mainly in Latin America, eastern Africa or Asia, while robusta beans are ...

  8. You should be drinking more coffee from China, according to ...

    www.aol.com/news/drinking-more-coffee-china...

    A number of Western companies have planted flags in Yunnan, China’s premier coffee growing region, in a bid to get in on the growing market. Starbucks, one of the first to enter the space, has ...

  9. Pereira, Colombia - Wikipedia

    en.wikipedia.org/wiki/Pereira,_Colombia

    In the region of Pereira, agricultural employment is 70 percent based in permanent cropping, 8 percent in annual crops and 22 percent engaging transient workers. Agricultural products include a variety of crops such as coffee, pineapple, sugarcane, cacao, cereals, rubber, and livestock. Pereira is part of the Colombian coffee growing axis. [11]

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