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2. The 25 Best Appetizers to Bring to a Party, from Crowd ... - AOL

   www.aol.com/lifestyle/25-best-appetizers-bring...

   Katherine Gillen. Time Commitment: 25 minutes Why I Love It: crowd-pleaser, kid-friendly, <30 minutes Serves: 16 bundles Ask the kids at the function, and they’ll say these are the best ...

3. For a Low-Key Night, Snacks & Wine Are All I Need - AOL

   www.aol.com/low-key-night-snacks-wine-173000553.html

   We teamed up with A to Z Wineworks—a certified B-Corp known for their food-friendly wines made in Oregon—to share the laid-back snacks we're cozying up with this winter, plus our fave sip to ...

4. 5 Common Wine Mistakes, According To Sommeliers - AOL

   www.aol.com/lifestyle/5-common-wine-mistakes...

   “I’ve seen wine have the unique ability to elevate the experience of a meal, start new friendships, and even bring people back together,” explains Austin Hamilton, sommelier and bar manager ...

5. Wine and food pairing - Wikipedia

   en.wikipedia.org/wiki/Wine_and_food_pairing

   A pairing of vin jaune with walnuts and Comté cheese. Wine and food matching is the process of pairing food dishes with wine to enhance the dining experience. In many cultures, wine has had a long history of being a staple at the dinner table and in some ways both the winemaking and culinary traditions of a region will have evolved together over the years.

6. Alcoholic beverage - Wikipedia

   en.wikipedia.org/wiki/Alcoholic_beverage

   Wine and food matching is the process of pairing food dishes with wine to enhance the dining experience. In many cultures, wine has had a long history of being a staple at the dinner table and in some ways both the winemaking and culinary traditions of a region will have evolved together over the years. Rather than following a set of rules ...

7. Restaurant Trends to Look Forward to in 2025, According to Chefs

   www.aol.com/restaurant-trends-look-forward-2025...

   “I think 2024 was the year of extraordinary luxury. 2025 will be the year of scaling back on the imported expensive ingredients, and we’ll get back to more simple ingredients and cooking.”

8. Pincho - Wikipedia

   en.wikipedia.org/wiki/Pincho

   A pincho (Spanish:; literally "thorn" or "spike"), pintxo (Basque:) or pinchu (Asturian:) is a small snack, [1] typically eaten in bars, traditional in northern Spain and especially popular in the Basque country, Navarre, La Rioja, Cantabria, and Asturias. They are usually eaten in bars or taverns as a small snack, in the company of friends or ...

9. Three wine-and-snack pairings to try this summer in Wilmington

   www.aol.com/three-wine-snack-pairings-try...

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