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This muscular portion of the stomach helps the bird grind up and digest food, and it’s actually designed to hold some stones and grit to help the chicken or turkey digest food. As a result, the ...
To check the turkey for doneness, insert a food thermometer into the innermost part of the thigh and the thickest part of the breast. The turkey is done when that innermost temperature reaches 165 ...
In a bird's digestive system, the crop is an expanded, muscular pouch near the gullet or throat. It is a part of the digestive tract, essentially an enlarged part of the esophagus. As with most other organisms that have a crop, it is used to temporarily store food. Not all bird species have one.
This compartment releases acids and enzymes that further digest the material passing through. This is also where the ruminant digests the microbes produced in the rumen. [22] Digesta is finally moved into the small intestine, where the digestion and absorption of nutrients occurs. The small intestine is the main site of nutrient absorption.
The whole family will be in stitches on Turkey Day this year with these Thanksgiving jokes, one-liners, knock-knocks and Thanksgiving puns for kids and adults.
Chewing or mastication is the process by which food is crushed and ground by the teeth. It is the first step in the process of digestion, allowing a greater surface area for digestive enzymes to break down the foods. During the mastication process, the food is positioned by the cheek and tongue between the teeth for grinding.
So, let loose your waistband and prepare to be stuffed—not only with food and thanks but with some turkey humor. We've brought out all the (gob)bells and whistles—enjoy these 50 funny ...
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