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The site hosted an annual event, Green's Farm Heritage Day, beginning in 1974. [8] [9] The restaurant building was used as the museum's gift shop. [10] In 2010, the Orient home and White Castle restaurant were featured in "White Castle on the Farm", an episode of American Pickers. [11]
Whether traveling for work or pleasure, our team makes food a top priority along the way, seeking out new or new-to-us restaurants everywhere we go.
Simon Rimmer met his business partner Simon Connolly while working at a café in Didsbury; one was a waiter, while the other worked front of house. [1] In 1990, Rimmer was working as a part-time designer and as a lecturer, and Connolly was working as a restaurant hotel manager; [2] at the time, Didsbury was not a particularly pleasant place to live, with Rimmer using a 2024 piece in ...
Bannockburn is a village in West Deerfield and Vernon townships in Lake County, Illinois, United States. Per the 2020 census , the population was 1,013. [ 2 ] The village is generally considered part of the Chicago area's North Shore region.
Many credit Walter S. Gurnee as the father of the North Shore. [2] One of the earliest known monographs to be devoted to the North Shore, The Book of the North Shore (1910), and its companion volume, The Second Book of the North Shore (1911), were written by Marian A. White, whose husband J. Harrison White had established a weekly newspaper in Rogers Park in 1895 called the North Shore ...
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
Santa Barbara Restaurant Group was a restaurant holding company and was the parent company for the Green Burrito, La Salsa, JB's Restaurants, and the Timber Lodge Steakhouse restaurant chain. The Santa Barbara Restaurant Group was originally created in 1986 as GB Foods Inc. to serve as the holding company for the Green Burrito fast-food Mexican ...
Company headquarters. City Barbeque is a fast-casual barbeque chain founded in Columbus, Ohio, in 1999 by founder Rick Malir and his wife, Bonnie Coley-Malir.City Barbeque has over 70 company-owned [1] restaurants across ten states and is headquartered in Dublin, Ohio.
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