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2. Gluten-free diet - Wikipedia

   en.wikipedia.org/wiki/Gluten-free_diet

   Regulation of the label gluten-free varies by country. Most countries derive key provisions of their gluten-free labelling regulations from the Codex Alimentarius international standards for food labelling as a standard relating to the labelling of products as gluten-free. It only applies to foods that would normally contain gluten. [96]

3. Gluten - Wikipedia

   en.wikipedia.org/wiki/Gluten

   In the European Union, all prepackaged foods and non-prepacked foods from a restaurant, take-out food wrapped just before sale, or unpackaged food served in institutions must be identified if gluten-free. [89] "Gluten-free" is defined as 20 parts per million of gluten or less and "very low gluten" is 100 parts per million of gluten or less ...

4. 18 Gluten-Free Gifts Any Foodie Will Love, From Sweet to Salty

   www.aol.com/18-gluten-free-gifts-foodie...

   Examples of popular gluten-free foods include pizza, pasta, and baked goods. Goldbelly has the most popular gluten-free foods, including: Gluten-Free Desserts. Gluten-Free Dinners. Gluten-Free ...

5. Category:Gluten-free diet - Wikipedia

   en.wikipedia.org/wiki/Category:Gluten-free_diet

   Pages in category "Gluten-free diet" The following 10 pages are in this category, out of 10 total. ... Udi's Healthy Foods; W. Whole30 This page was ...

6. Experts Say These Gluten-Free Meal Kits Are Actually ... - AOL

   www.aol.com/gluten-free-meal-kits-actually...

   In addition to being gluten-free, Pete's Real Food meals are also 100% dairy and soy-free, making them a great option for those with multiple allergies or food sensitivities, says Huff.

7. Organic? Free range? What do food labels actually mean? - AOL

   www.aol.com/organic-free-range-food-labels...

   Navigating the grocery aisle is overwhelming, especially when trying to make sense of food labels. Nutrition claims like “sugar-free” or “reduced fat” are hard enough to parse, even when ...

8. Gluten-free, casein-free diet - Wikipedia

   en.wikipedia.org/wiki/Gluten-free,_casein-free_diet

   The implementation of a GFCF diet involves removing all sources of gluten and casein from a person's diet. Gluten is found in all products containing wheat, rye, and barley. Many gluten-free breads, pastas, and snacks are available commercially. Gluten-free cookbooks have been available for decades.

9. Switzerland Gluten-Free Food Tour: From Hotels to Groceries ...

   www.aol.com/switzerland-gluten-free-food-tour...

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