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  2. Baja Fresh - Wikipedia

    en.wikipedia.org/wiki/Baja_Fresh

    Baja Fresh is an American chain of fast-casual Tex Mex restaurants founded in Newbury Park, California, in 1990 and headquartered in Scottsdale, Arizona. It is owned by Canadian franchisor MTY Food Group. [1] The chain emphasizes fresh ingredients, each restaurant featuring a self-serve salsa bar.

  3. This one-of-a-kind Mexican seafood restaurant just ... - AOL

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  4. How far for a true taste of Baja? To the center of this ... - AOL

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    Few such examples exist in the high-end space, particularly since (albeit further north) Carlos Salgado closed his standard-setting Taco María in Costa Mesa last year.

  5. This Is The Most Expensive Fast Food Burger In America Right Now

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    The Shackburger, a.k.a the simplest option on the menu, has just one Angus beef patty with lettuce, tomato, and Shack sauce. It comes in under $10 at $7.99. The #1 Most Expensive: The Five Guys ...

  6. Rubio's Coastal Grill - Wikipedia

    en.wikipedia.org/wiki/Rubio's_Coastal_Grill

    Rubios in the California Bay Area after the 2024 shutdowns. Rubio's locations in Utah were closed in 2019. [citation needed] [original research?] In June 2020, Rubio's Coastal Grill told Nation's Restaurant News about the closure of all their Florida and Colorado store locations, a total of twelve, due to the negative business impact of the coronavirus pandemic.

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    AOL Search delivers comprehensive listings and one-click access to relevant videos, pictures, local maps and more.

  8. Javier Plascencia - Wikipedia

    en.wikipedia.org/wiki/Javier_Plascencia

    Born to – according to Plascencia – "hard-working and entrepreneurial" parents (Juan José Plascencia, aka: Don Tana), Javier started his culinary experience as a child alongside his brothers Juan Jose (aka; Tana), Margu and Julián in the kitchens of the family's restaurants, first at Giuseppis, later at Caesar's (birthplace of the Caesar salad) [3] and then at Saverios. [4]

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