Search results
Results from the WOW.Com Content Network
The Victorian era was Newport's most affluent period, as is evident by the East Row's elegant houses, which look much as they did more than 100 years ago. The establishment of the East Row was made possible when, motivated by Newport's rapid growth, the grandson of Gen. James Taylor decided to subdivide the family's estate as Taylor's Row Addition.
March 13, 2017 (37 Mary Ingalls Hwy. Dayton: 17: East Row Historic District: East Row Historic District: August 25, 1983 (Roughly bounded by the C&O railroad line, 6th, Saratoga, and Oak Sts.
Newport is a home rule-class city [6] at the confluence of the Ohio and Licking rivers in Campbell County, Kentucky, United States. The population was 14,150 at the 2020 census. Historically, it was one of four county seats of Campbell County. [7] Newport is a major urban center of Northern Kentucky and is part of the Cincinnati metropolitan area.
This is the second location of the gourmet brunch restaurant in Lexington. The first opened in February 2022 at 652 E. Main in the former A&W burger spot and serves breakfast all day (or at least ...
Newport on the Levee is a dining and attraction destination located on Third Street in Newport, Kentucky. It is located adjacent to the Purple People Bridge along the Ohio River and boasts views of downtown Cincinnati and the Ohio River. The Levee is only one block away from the East Row Historic District and the Monmouth Street Historic District.
Police work a crime scene at Newport on the Levee in Newport, Ky., on Saturday, March 16, 2024. By 10:30 p.m., Newport police officers and a city spokesman said no information would be released ...
Unlike KFC restaurants, which sell everything from fried chicken pieces to nuggets to chicken sandwiches, the new venture focuses on crispy chicken tenders. The tenders come with the choice of 11 ...
He landed a series of jobs in restaurants and the food industry, eventually arriving in Cincinnati. In 1928, he began working for Empress Chili, the original Cincinnati-style chili parlor. His first day on the job he made nine gallons of chili. He soon became convinced he could develop his own recipe and open his own chili parlor.