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According to the Oxford English Dictionary, the English word pumpkin derives from the Ancient Greek word πέπων (romanized pepōn), meaning 'melon'. [6] [7] Under this theory, the term transitioned through the Latin word peponem and the Middle French word pompon to the Early Modern English pompion, which was changed to pumpkin by 17th-century English colonists, shortly after encountering ...
Illinois produced 41 percent of the nation’s pumpkin yield in 2020.
States with 4,500 to 7,400 acres (3,000 ha) devoted to pumpkin growing include: in the west, California; midwestern states Indiana and Michigan; and southern states Texas and Virginia. Prices range from US$35 to US$250 per 1000 pounds. The growers mainly produce ornamental or jack-o'-lantern pumpkins. [27]
Hallowe'en is widely celebrated with jack-o-lanterns made of large orange pumpkins carved with ghoulish faces and illuminated from inside with candles. [177] The pumpkins used for jack-o-lanterns are C. pepo, [178] [179] not to be confused with the ones typically used for pumpkin pie in the United States, which are C. moschata. [122]
Pumpkins, squashes, and gourds are all part of a botanical family of fruit known as the Cucurbitaceae family. It's a big family with over 900 species ; that said, they do have some differences.
The sky is the limit for how big a pumpkin can grow. Farmers and scientists have deduced that the world's largest pumpkins are still ahead of us, even as a 2,471-pound pumpkin just won The Half ...
Pumpkins come in all shapes and sizes, from small enough to fit in your hand to as big as a car. They can be silky smooth, or covered in bumps, or even rough-feeling. And they can be orange, or ...
In New Mexico, 1.55 million tons of hay were grown in 2007. [9] In Nevada, over 90 percent of the cropland is used to grow hay. [12] Alfalfa hay is also the number one crop of Arizona. In 2008, Arizona's hay crop sold for $288 million. [13] Other than hay, the southwestern states do produce a good amount of crops which grow well in warm climates.