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  2. 15 Christmas Tree Desserts That Are *Almost* Too Cute to Eat

    www.aol.com/15-christmas-tree-desserts-almost...

    For an absolute showstopper, consider making a tiered red velvet Christmas tree cake with green icing trim. For a last-minute dessert, throw together a kiwi-focused fruit plate, arranged in the ...

  3. 24 Healthy Snacks for Grazing Before Your Christmas Meal - AOL

    www.aol.com/24-healthy-snacks-grazing-christmas...

    Round out the platter with cold cuts, bread, an abundance of seasonal fruits, dried fruit, crudité, nuts and olives. We even included some dark chocolate to cap it off! Winter Charcuterie Board

  4. Fruitcake - Wikipedia

    en.wikipedia.org/wiki/Fruitcake

    Fruitcake or fruit cake is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom , certain rich versions may be iced and decorated . Fruitcakes are usually served in celebration of weddings and Christmas .

  5. Stollen - Wikipedia

    en.wikipedia.org/wiki/Stollen

    Stollen is a cake-like fruit bread made with yeast, water and flour, and usually with zest added to the dough. Orangeat (candied orange peel) and candied citrus peel (Zitronat), [1] raisins and almonds, and various spices such as cardamom and cinnamon are added.

  6. White Christmas (food) - Wikipedia

    en.wikipedia.org/wiki/White_Christmas_(food)

    White Christmas is an Australian dessert [1] made from dried fruit such as sultanas, glacé cherries, desiccated coconut, icing sugar, milk powder and Rice Bubbles, with hydrogenated coconut oil (such as the brand Copha) as the binding ingredient. [2] The hydrogenated oil is melted and combined with the dry ingredients.

  7. Christmas pudding - Wikipedia

    en.wikipedia.org/wiki/Christmas_pudding

    Christmas pudding is sweet, dried-fruit pudding cake traditionally served as part of Christmas dinner in Britain and other countries to which the tradition has been exported. . It has its origins in medieval England, with early recipes making use of dried fruit, suet, breadcrumbs, flour, eggs and spice, along with liquid such as milk or fortified wi

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