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2. Toddler nutrition - Wikipedia

   en.wikipedia.org/wiki/Toddler_nutrition

   Toddler nutrition is the description of the dietary needs of toddlers aged one to two years old. Food provides the energy and nutrients that toddlers need to be healthy. An adequate intake in nutrient rich food is good nutrition. A diet lacking essential calories, minerals, fluid and vitamins could be considered 'bad' nutrition.

3. Child nutrition in Australia - Wikipedia

   en.wikipedia.org/wiki/Child_Nutrition_in_Australia

   Educating children and exposing them to a healthier diet earlier on in childhood can achieve this. The Australian Dietary Guidelines recommends children aged three to five years eat nutritious foods from each of the five food groups every day. The following daily serves are recommended for children across this age group: [4]

4. List of nutrition guides - Wikipedia

   en.wikipedia.org/wiki/List_of_nutrition_guides

   During the Tang dynasty, Chinese physician Sun Simiao is believed to have written the first nutrition guide in traditional Chinese medicine.In his book, Precious Prescriptions for Emergencies (Chinese: 備 急 千 金 要 方; pinyin: Beiji qianjin yaofang), the chapter "Dietary Treatment" (Chinese: 食 治; pinyin: Shiji) contains sections describing the effects of eating fruits, vegetables ...

5. School meal - Wikipedia

   en.wikipedia.org/wiki/School_meal

   The school lunch is calculated to equate to about one-third of a child's daily nutritional needs. School catering is designed to follow the National Nutrition Council's dietary guidelines for schools. [67] The recommendations for school meals are being updated during the year 2016.

6. Child nutrition programs - Wikipedia

   en.wikipedia.org/wiki/Child_nutrition_programs

   Painting by Carl von Bergen, 1904. In the United States, the Child Nutrition Programs are a grouping of programs funded by the federal government to support meal and milk service programs for children in schools, residential and day care facilities, family and group day care homes, and summer day camps, and for low-income pregnant and postpartum women, infants, and children under age 5 in ...

7. Dietary Reference Intake - Wikipedia

   en.wikipedia.org/wiki/Dietary_Reference_Intake

   The Dietary Reference Intake (DRI) is a system of nutrition recommendations from the National Academy of Medicine (NAM) [a] of the National Academies (United States). [1] It was introduced in 1997 in order to broaden the existing guidelines known as Recommended Dietary Allowances (RDAs, see below).

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9. Guideline Daily Amount - Wikipedia

   en.wikipedia.org/wiki/Guideline_Daily_Amount

   GDAs are guidelines for healthy adults and children about the approximate amount of calories, fat, saturated fat, total sugars, and sodium/salt they should consume each day. [1] The GDA labels have the percentage of daily value per serving and the absolute amount per serving of these categories.