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  2. Methyl methacrylate - Wikipedia

    en.wikipedia.org/wiki/Methyl_methacrylate

    MMA is a raw material for the manufacture of other methacrylates. These derivatives include ethyl methacrylate (EMA), butyl methacrylate (BMA) and 2-ethyl hexyl methacrylate (2-EHMA). Methacrylic acid (MAA) is used as a chemical intermediate as well as in the manufacture of coating polymers, construction chemicals and textile applications.

  3. Amylopectin - Wikipedia

    en.wikipedia.org/wiki/Amylopectin

    Amylopectin / ˌ æ m ɪ l oʊ ˈ p ɛ k t ɪ n / is a water-insoluble [1] [2] polysaccharide and highly branched polymer of α-glucose units found in plants. It is one of the two components of starch, the other being amylose. Relation of amylopectin to starch granule. Plants store starch within specialized organelles called amyloplasts. To ...

  4. Methyl acrylate - Wikipedia

    en.wikipedia.org/wiki/Methyl_acrylate

    Methyl acrylate is a classic Michael acceptor, which means that it adds nucleophiles at its terminus. For example, in the presence of a base catalyst, it adds hydrogen sulfide to give the thioether: [21] 2 CH 2 CHCO 2 CH 3 + H 2 S → S(CH 2 CH 2 CO 2 CH 3) 2. It is also a good dienophile.

  5. Methacrylic acid - Wikipedia

    en.wikipedia.org/wiki/Methacrylic_acid

    Methacrylic acid, abbreviated MAA, is an organic compound with the formula CH 2 =C(CH 3)CO 2 H. This colorless, viscous liquid is a carboxylic acid with an acrid unpleasant odor.

  6. Amylose - Wikipedia

    en.wikipedia.org/wiki/Amylose

    Amylose is important in plant energy storage. It is less readily digested than amylopectin; however, because of its helical structure, it takes up less space than amylopectin. As a result, it is the preferred starch for storage in plants. It makes up about 30% of the stored starch in plants, though the percentage varies by species and variety. [13]

  7. Antimicrobial polymer - Wikipedia

    en.wikipedia.org/wiki/Antimicrobial_polymer

    This depends on how the agent kills bacteria, either by depleting the bacterial food supply or through bacterial membrane disruption and the kind of monomer used. Differences have been reported when homo-polymers are compared to copolymers. [2] Examples of antimicrobial polymers synthesized from antimicrobial monomers are included in Table 2:

  8. Poly(methyl acrylate) - Wikipedia

    en.wikipedia.org/wiki/Poly(methyl_acrylate)

    It is a synthetic acrylate polymer derived from methyl acrylate monomer. The polymers are colorless. This homopolymer is far less important than copolymers derived from methyl acrylate and other monomers. PMA is softer than polymethyl methacrylate (PMMA), [1] It is tough, leathery, and flexible. [2]

  9. Living polymerization - Wikipedia

    en.wikipedia.org/wiki/Living_polymerization

    Fast and complete initiation of the monomer. This means that the rate at which an initiating agent activates the monomer for polymerization, must happen very quickly. How many monomers make up each polymer (the degree of polymerization) must be related linearly to the amount of monomer you started with. The dispersity of the polymer must be < 1 ...