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Amaryllis was a restaurant located in the One Devonshire Gardens hotel in Glasgow, Scotland. It was opened by chef Gordon Ramsay, with David Dempsey operating the restaurant on a daily basis for the celebrity chef. It was awarded a Michelin star in 2002, which it held until the restaurant's closure in 2004.
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One Devonshire Gardens (officially known as Hotel du Vin at One Devonshire Gardens) is a luxury hotel located in the West End of Glasgow, Scotland. The hotel holds a licence as a marriage venue . [ 1 ]
The celebrations aren’t limited to Scotland. Across the UK, restaurants, hotels, pubs and halls breathe some much-needed warmth and life into blustery January evenings with ceilidh dances ...
He has owned or operated multiple restaurants across Europe, North America and Asia. This is a list of the notable such restaurants, including many which have since closed. As of late-2024, the organisation lists 90 restaurants currently open worldwide. Ramsay founded his first restaurant group, Gordon Ramsay Restaurants, in 1997.
Restaurant Andrew Fairlie, also known as Andrew Fairlie at Gleneagles, is a restaurant serving British cuisine located within the Gleneagles Hotel near Auchterarder, Perth and Kinross, Scotland. In operation since 2001, it was run by chef Andrew Fairlie alongside his head chef Stephen McLaughlin who took over the kitchen after his death.
Ashton Lane is a cobbled backstreet in the West End of Glasgow. It is connected to Byres Road by a short linking lane beside Hillhead subway station and is noted for its bars, restaurants and a licensed cinema. Off the main thoroughfare of Byres Road, Ashton Lane is a focus for bars, cafes and restaurants.
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