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2. Gumbo - Wikipedia

   en.wikipedia.org/wiki/Gumbo

   Gumbo is a heavily seasoned stew that combines several varieties of meat or seafood with a sauce or gravy. [8] Any combination of meat or seafood can be used. [9] Meat-based gumbo may consist of chicken, duck, squirrel, or rabbit, with oysters occasionally added. Seafood-based gumbo generally has shrimp, crab meat, and sometimes oysters. [9]

3. Making gumbo for Mardi Gras? One New Orleans chef says ... - AOL

   www.aol.com/lifestyle/making-gumbo-mardi-gras...

   You should get deep flavors from the sausage and the chicken stock — all those flavors lend themselves to the gumbo and that's where the variety and the ownership of the gumbo recipe happens."

4. Chicken-and-Okra Gumbo Recipe - AOL

   homepage.aol.com/food/recipes/chicken-and-okra-gumbo

   In a large enameled cast-iron casserole, whisk the flour with 1/2 cup of oil until smooth. Cook the roux over moderately low heat, whisking often, until deep brown, about 1 hour and 15 minutes.

5. Disneyland's Cafe Orleans has been serving the same gumbo for ...

   www.aol.com/lifestyle/disneylands-cafe-orleans...

   The recipe is broken up into three smaller recipes: the Cajun spice, the Cajun rice and the chicken gumbo. The Cajun spice can even be made in advance and stored for later use.

6. Ina Garten shares the best recipe she ever developed: ‘It’s ...

   www.aol.com/ina-garten-shares-best-recipe...

   Welcome to Dining With the Stars, a series where we sit down with celebrities and chefs to discuss all things food. Grab a seat at our table to find out their favorite restaurants, dream dinner ...

7. List of soups - Wikipedia

   en.wikipedia.org/wiki/List_of_soups

   Meat, vegetables, and spices. Based on an Indian sauce recipe. Naengmyeon: Korea: Cold (chilled) Buckwheat noodles in a tangy iced beef broth, raw julienned vegetables, a slice of a Korean pear, and often a boiled egg and/or cold beef Nettle soup: Ancient Chunky Tender shoots of the stinging nettle, popular in Scandinavia and eastern Europe

8. The Difference Between Étouffée And Gumbo - AOL

   www.aol.com/difference-between-touffe-e-gumbo...

   Meats such as andouille sausage, chicken, and sometimes seafood are added and browned to develop flavor. Rice is then stirred into the mixture along with tomatoes, broth, and a blend of spices ...

9. 25 Hearty Stew Recipes That Are Stick-to-Your-Ribs Good - AOL

   www.aol.com/25-hearty-stew-recipes-stick...

   These hearty stew recipes make the ultimate comfort food. ... Get the Chicken and Sausage Gumbo recipe at ... This might just be the quickest stew you'll ever make. The bold, spiced shrimp with ...