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A sheep's trotter, also referred to as a lamb's trotter, [1] is the culinary term for the foot of sheep. [2] [3] They may be cooked by being boiled, broiled or fried, [2] [3] [4] and are used in various dishes. [2] [5] Sheep's trotters may also be parboiled and then finished by an additional cooking method, such as stewing. [6]
It consists of potatoes ("aloo") cooked with meat ("gosht"), usually lamb or mutton, in a stew-like shorba gravy. [2] [3] Fårikål is a traditional Norwegian dish consisting of mutton with bone, cabbage, whole black pepper and often a little wheat flour. It is traditionally served with potatoes boiled in their jackets.
The soup is prepared by simmering lamb bones on high heat for two hours, then adding mutton pieces and spices to continue simmering. After a few hours, the soup will be thick as milk. Then, handmade, high-gluten noodles are added and cooked in the soup, finishing with chili oil, characteristically made using mutton oil and small red-pointed ...
Rubbed with a simple spice mix, this lamb is slow cooked until tender, half braised so it sucks up all the yummy lemony garlicky herby flavors. Get the recipe: Greek Slow Roasted Leg of Lamb ...
Transfer the lamb to a carving board; let rest for 5 minutes. 4. In a large bowl, toss the romaine with the jicama, carrot, cucumber, shredded basil and jalapeños. Add the dressing and toss well. Transfer to plates. Thinly slice the lamb and arrange the slices on the salad. Garnish with the cilantro and basil sprigs and serve.
Scotch broth is a soup originating in Scotland.The principal ingredients are usually barley, stewing or braising cuts of lamb, mutton or beef, root vegetables (such as carrots, swedes, or sometimes turnips), and dried pulses (most often split peas and red lentils).
Bosintang – a Korean soup that includes dog meat as its primary ingredient. [8] Braciola; Breaded cutlet – a dish made from coating a cutlet of meat with breading or batter and either frying or baking it. Brunswick stew; Burgoo – a spicy stew that originated in the U.S. state of Kentucky, it is also referred to as "roadkill soup". It can ...
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