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  2. KFC's Chizza, Fish Sandwiches, and More New Fast-Food ... - AOL

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    Fiery Big Fish: Alaskan pollock coated in panko breadcrumbs and topped with a spicy glaze, lettuce, ... frozen lemonade blended with soft serve and mango and passion fruit flavors.

  3. These Are the Best (and Worst) Fast-Food Fish Sandwiches - AOL

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    Wendy's was the chain to start the panko-breaded fish trend, and fast food fish sandwiches are better for it, generally. It also switched from cod to pollock, which is a more sustainable fish ...

  4. The 10 Best Frozen Foods at Publix Right Now - AOL

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  5. Alaska pollock as food - Wikipedia

    en.wikipedia.org/wiki/Alaska_pollock_as_food

    Portions cut from frozen Alaska pollock fillet blocks are the most common choice for fast food restaurant fish sandwiches, for example in the McDonald's Filet-O-Fish. Alaska pollock is also a common raw material used in the manufacture of surimi (fish paste). Alaska pollock is widely regarded as one of the best proteins for the manufacture of ...

  6. Alaska pollock - Wikipedia

    en.wikipedia.org/wiki/Alaska_pollock

    Lower-quality, double-frozen fillets or minced trim pieces may also be frozen in block forms and used as raw material for lower-quality, low-cost breaded and battered fish sticks and portions. Alaska pollock is commonly used in the fast food industry in products such as McDonald's Filet-O-Fish sandwich, [44] [45] Burger King Big Fish Sandwich ...

  7. Whitefish (fisheries term) - Wikipedia

    en.wikipedia.org/wiki/Whitefish_(fisheries_term)

    White fish (Atlantic cod) White fish fillet (halibut – on top) contrasted with an oily fish fillet (salmon – at bottom)Whitefish or white fish is a fisheries term for several species of demersal fish with fins, particularly Atlantic cod (Gadus morhua), whiting (Merluccius bilinearis), haddock (Melanogrammus aeglefinus), hake (Urophycis), and pollock (Pollachius), among others.

  8. Wendy's Fan-Favorite Fish Sandwich Is Officially Back Today - AOL

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    The sandwich features a wild-caught Alaskan pollock fillet that's coated in crispy panko breading and then topped with lettuce, American cheese, pickles, and creamy dill tartar sauce stacked on a ...

  9. Sockeye salmon - Wikipedia

    en.wikipedia.org/wiki/Sockeye_salmon

    Commercial fishermen in Alaska net this species using seines and gillnets for fresh or frozen fillet sales and canning. The annual catch can reach 30 million fish in Bristol Bay, Alaska, which is the site of the world's largest sockeye harvest. [36]

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