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Cymbopogon citratus, commonly known as West Indian lemon grass or simply lemon grass, [3] is a tropical plant native to South Asia and Maritime Southeast Asia and introduced to many tropical regions. [4] Cymbopogon citratus is often sold in stem form. While it can be grown in warmer temperate regions, such as the UK, it is not hardy to frost.
Citronella grass (Cymbopogon nardus and Cymbopogon winterianus) grow to about 2 metres (6 + 1 ⁄ 2 ft) and have magenta-colored base stems.These species are used for the production of citronella oil, which is used in soaps, as an insect repellent (especially mosquitoes and houseflies) in insect sprays and candles, and aromatherapy.
Anastrepha is the most diverse genus in the American tropics and subtropics. Currently, it comprises more than 300 described species, including nine major pest species, such as the Mexican fruit fly (A. ludens), the South American fruit fly (A. fraterculus complex), the West Indian fruit fly (), the sapote fruit fly (A. serpentina), the Caribbean fruit fly (A. suspensa), the American guava ...
An adult fruit fly is a strong flier that's been known to travel 30 miles in search of food and sites to lay eggs, giving it the ability to infest new areas quickly, according to the food and ...
"Invasive fruit flies are among the most destructive and costly pests globally, threatening more than 400 species of fruits and vegetables, including many of California's most valuable crops such ...
The discovery of nearly 30 invasive fruit flies has prompted a produce quarantine affecting over 79 square miles (204.6 square kilometers) of Los Angeles County as state and local officials try to ...
Drosophilidae, a family of small flies, including: Drosophila, the genus of small fruit flies and vinegar flies; Drosophila melanogaster or common fruit fly; Drosophila suzukii or Asian fruit fly; Tephritidae, a family of large flies Bactrocera cucurbitae or melon fly; Bactrocera oleae or olive fruit fly; Bactrocera tryoni or Queensland fruit fly
Fruit flies in general are considered as a common vector in propagating acetic acid bacteria [9] in nature. This often ruins the alcohol fermentation process and can ruin beer or wine by turning it into vinegar. There are sinking traps available on the market for this nuisance, but one quick way to strongly limit the extent of it is to vacuum ...