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Fish stocking is the practice of releasing fish that are artificially raised in a hatchery into a natural body of water (river, lake, or ocean), to supplement existing wild populations or to create a new population where previously none exists. Stocking may be done for the benefit of commercial, recreational or tribal heritage fishing, but may ...
Catch and release
In 2006, the U.S. Fish and Wildlife Service estimated that 30.0 million U.S. anglers, 16 years old and older, took 403 million fishing trips, spending $42.0 billion in fishing related expenses. Of these, 25.4 million were freshwater anglers who took 337 million trips and spent $26.3 billion.
The National Fish Hatchery System (NFHS) was established by the U.S. Congress in 1871 through the creation of a U.S. Commissioner for Fish and Fisheries. This system of fish hatcheries is now administered by the Fisheries Program of the U.S. Fish and Wildlife Service (Service), an agency within the United States Department of the Interior.
The tiger trout (Salmo trutta × Salvelinus fontinalis) is a sterile, intergeneric hybrid of the brown trout (Salmo trutta) and the brook trout (Salvelinus fontinalis). Pronounced vermiculations in the fish's patterning gave rise to its name, evoking the stripes of a tiger. Tiger trout are a rare anomaly in the wild, as the parent species are ...
Brown trout - Wikipedia ... Brown trout
The Bonneville cutthroat trout (Oncorhynchus clarkii utah) is a subspecies of cutthroat trout native to tributaries of the Great Salt Lake and Sevier Lake. [2] Most of the fish's current and historic range is in Utah, but they are also found in Idaho, Wyoming, and Nevada. This is one of 14 or so recognized subspecies of cutthroat trout native ...
Dwight D. Eisenhower National Fish Hatchery. Vermont. Dworshak National Fish Hatchery. Idaho. Eagle Creek National Fish Hatchery. Oregon. Edenton National Fish Hatchery. North Carolina. Ennis National Fish Hatchery.