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  2. Gordon Ramsay: Chef Blast - Wikipedia

    en.wikipedia.org/wiki/Gordon_Ramsay:_Chef_Blast

    The game is free to play and includes a competitive aspect with the "Genius League" tournament mode. The game is uploaded with new levels, recipes, and more each fortnight. A recipe book is also available to players and different challenges throughout the game unlock exclusive recipes. [3] Chef Blast also features voice-over from Gordon Ramsay ...

  3. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  4. Why Cheesecakes Should Jiggle Like Jell-O - AOL

    www.aol.com/why-cheesecakes-jiggle-jell-o...

    This clever phrase—jiggle like Jell-O, not wiggle like a wave—can help you determine exactly when your cheesecake is done and ready to cool. Ovens and bake times vary, so it's always best to ...

  5. Cooking - Wikipedia

    en.wikipedia.org/wiki/Cooking

    Cooking is an aspect of all human societies and a cultural universal. Types of cooking also depend on the skill levels and training of the cooks. Cooking is done both by people in their own dwellings and by professional cooks and chefs in restaurants and other food establishments. Preparing food with heat or fire is an activity unique to humans ...

  6. The Dangerous Slow Cooker Mistake Experts Are Warning About - AOL

    www.aol.com/dangerous-slow-cooker-mistake...

    Check for cracks: Before cooking, inspect all parts of your cooker for cracks or damage, which can collect food and moisture and may prevent the cooker from functioning properly. Damaged slow ...

  7. The 3-Ingredient Chicken Recipe I Make Once a Week - AOL

    www.aol.com/3-ingredient-chicken-recipe-once...

    Season the tops of the chicken breasts with salt and pepper and cook for 5 minutes. Flip and cook until golden brown and the internal temperature reaches 165°F. Transfer the chicken to a cutting ...

  8. Roasting - Wikipedia

    en.wikipedia.org/wiki/Roasting

    Roasting is a cooking method that uses dry heat where hot air covers the food, cooking it evenly on all sides with temperatures of at least 150 °C (300 °F) from an open flame, oven, or other heat source. Roasting can enhance the flavor through caramelization and Maillard browning on the surface of the food.

  9. Ina Garten's favorite Lodge cast iron pan is over 40% off ...

    www.aol.com/lifestyle/ina-gartens-favorite-lodge...

    We have an important announcement: Ina Garten's favorite cast iron pan is over 40% off. Now when Ina speaks, we listen. She is the queen (okay, the Contessa) of making life in the kitchen easy ...