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  2. Colander - Wikipedia

    en.wikipedia.org/wiki/Colander

    A colander (or cullender) is a kitchen utensil perforated with holes used to strain foods such as pasta or to rinse vegetables. [1] The perforations of the colander allow liquid to drain through while retaining the solids inside. It is sometimes called a pasta strainer. A sieve, with much finer mesh, is also used for straining.

  3. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    A slotted spoon-like utensil used to separate the yolk of an egg from the egg white. Egg slicer: Slicing peeled, hard-boiled eggs quickly and evenly. Consists of a slotted dish for holding the egg and a hinged plate of wires or blades that can be closed to slice. [3] Egg timer: Used to correctly time the process of boiling eggs.

  4. List of types of spoons - Wikipedia

    en.wikipedia.org/wiki/List_of_types_of_spoons

    Olive spoon — used to remove olives from their liquid, while allowing the liquid to drain easily from the spoon; typically made from stainless steel; has slots or a hole cut from the bottom of a bowl-shaped head to release the liquid from the spoon; also used to lift cherries, cocktail onions, pickled garlic and similar condiments from the ...

  5. Why You Should Never, Ever Drain Your Pasta In The Sink - AOL

    www.aol.com/news/why-never-ever-drain-pasta...

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  6. Kitchen utensil - Wikipedia

    en.wikipedia.org/wiki/Kitchen_utensil

    – Whisk and slotted spoon – Spaghetti ladle – Sieve and measuring spoon set – Bottle brush and (spoon) A kitchen utensil is a small hand-held tool used for food preparation. Common kitchen tasks include cutting food items to size, heating food on an open fire or on a stove, baking, grinding, mixing, blending, and measuring; different ...

  7. Here's why you should avoid draining pasta in the sink ... - AOL

    www.aol.com/lifestyle/2018-04-10-heres-why-you...

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