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The first recorded recipe for the modern American meatloaf dates from the late 1870s. [24] Those preparing the dish were told to chop up whatever meat was on hand, the meat most likely being beef. To that they added salt, pepper, onion, egg and milk-soaked bread. This meatloaf was originally served as a breakfast food. [24]
Add milk and bread; let stand until liquid is absorbed. Stir in the onion, carrot, cheese and seasonings. Crumble beef over mixture and mix well. Shape into a 7-1/2-in. x 3-1/2-in. x 2-1/2-in. loaf in a shallow baking pan. Bake, uncovered, at 350° for 45 minutes. Combine the topping ingredients; spoon half of the mixture over meat loaf.
Beyond belonging to the icon who brightened our quarantines with what was arguably the world’s most enormous cosmopolitan, Ina Garten's meatloaf recipe had other attractive qualities: a short ...
1. Thoroughly mix the beef, 1/2 cup tomato soup, onion soup mix, bread crumbs and egg in a large bowl. Place the mixture into a 13 x 9 x 2-inch baking pan and firmly shape into an 8 x 4-inch loaf.
How to Make Bev’s Famous Meatloaf. Preheat your oven to 350°F. While your oven is preheating, combine the ground beef, pork sausage, saltine crackers, bell pepper, onions, eggs, Worcestershire ...
Original release date Prod. code [3] 201 "It's a Wonderful Cake" Fruitcake: Whole spices: not a number value: EA1B01: 202 "For Whom the Cheese Melts" Fondue, grilled cheese sandwich: Fondue pot, grater, DIY cheese slicer, DIY sandwich press: not a number value: EA1B02: 203 "Apple Family Values" Apples — March 1, 2000 () EA1B03: 204 ...
Cottage loaf, an English double-decker loaf of bread; Malt loaf, a sweet dark bread, sometimes with fruit; Meatloaf, a meat dish shaped in the form of a loaf; Nutraloaf, a type of food served in some US prisons; Sugarloaf, a solid form of refined sugar; Sandwich loaf, a layer-cake like party dish, made from a loaf of bread with savory fillings ...
In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well (mixture will be moist). Shape into a round loaf; place in a 5-qt. slow cooker. Cover and cook on low for ...