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2. Legendary Twice-Baked Potatoes Recipe - AOL

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3. Whatever You Do, Please Don't Reheat Your Mashed Potatoes ...

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   Cover the whole thing, place it in the microwave, and cook at half power for 45 seconds to a minute, depending on how much you're reheating. Then, you'll want to stir the potatoes so the heat is ...

4. These Twice-Baked Potatoes Are Stuffed with a Secret ... - AOL

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   And what more could you want in a meal? Yields: 8 servings. Total Time: 1 hour 30 mins. Ingredients. Crab Cake Twice-Baked Potatoes. 4. medium russet potatoes (1 ½ pounds) Extra-virgin olive oil ...

5. The Best Way to Reheat Mashed Potatoes, According to Chefs - AOL

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   If you overheat the potatoes, they can get gummy and starchy. As the potatoes heat up, whisk in some butter and/or milk or cream. Adjust the seasoning, and you can even add in a few extras, like ...

6. List of twice-baked foods - Wikipedia

   en.wikipedia.org/wiki/List_of_twice-baked_foods

   Twice-baked potato: Prepared using baked potatoes, the interior of the potato is scooped out after being first-baked. Additional ingredients are added to the potato that is scooped out, and the mix is then placed in the potato shells and baked again. [16] Pictured is a twice baked potato with cheddar cheese, bacon and green onion topping. Zwieback

7. Legendary Twice-Baked Potatoes Recipe - AOL

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   Cut the potatoes into lengthwise halves. Scoop out the inside of the potatoes and place in a medium bowl. Set the potato skins aside. Stir 3/4 cup cheese, sour cream, picante sauce, bacon and onions into the bowl.

8. Parcooking - Wikipedia

   en.wikipedia.org/wiki/Parcooking

   Parcooking also allows one to take advantage of different cooking techniques. For example, one method of preparing french fries involves first boiling, then frying the potatoes, so they have a crisp exterior and fluffy interior. In stir-fries or other mixed dishes, meats, root vegetables, and other foods that take a long time to cook, will be ...

9. Wait, Can I Reheat a Casserole More than Once?

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