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  2. Mozambican cuisine - Wikipedia

    en.wikipedia.org/wiki/Mozambican_cuisine

    The cuisine of Mozambique has deeply been influenced by the Portuguese, who introduced new crops, flavorings, and cooking methods. [1] The staple food for many Mozambicans is xima (chi-mah), a thick porridge made from maize/corn flour .

  3. List of African dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_African_dishes

    Northern Africa, Mozambique, Namibia, Nigeria: Thick soup made from a purée of pumpkin. Qatayef: Egypt: An Arab dessert commonly served during the month of Ramadan, a sort of sweet dumpling filled with cream or nuts. It is usually prepared using Akkawi cheese as a filling. [27] [28] Sadza: Zimbabwe Southern Africa and Eastern Africa

  4. Ugali - Wikipedia

    en.wikipedia.org/wiki/Ugali

    The traditional method of eating ugali (and the most common in rural areas) is to roll a lump into a ball with the right hand and then dip it into a sauce or stew of vegetables or meat. Making a depression with the thumb allows the ugali to scoop, and wrap around pieces of meat to pick them up in the same way that flatbread is used in other ...

  5. Kunga cake - Wikipedia

    en.wikipedia.org/wiki/Kunga_cake

    Kunga cake or kungu is a food dish made of densely compressed midges or flies. [1] It is found in the African Great Lakes region, specifically countries surrounding Lake Malawi (Tanzania, Malawi, and Mozambique).

  6. 21 High-Fiber Breakfasts for Better Blood Sugar - AOL

    www.aol.com/21-high-fiber-breakfasts-better...

    Spin leftovers from taco night into this easy salsa-topped avocado toast for an easy breakfast. Add an egg on top for extra protein. Chia seeds, a good source of healthy omega-3 fatty acids, are ...

  7. Musk's DOGE takes aim at 'viper's nest' federal agency with ...

    www.aol.com/news/musks-doge-takes-aim-vipers...

    Elon Musk took aim at the U.S. Agency for International Development this weekend, gaining access to top secret documents, though at first his DOGE was denied the access.

  8. Matapa - Wikipedia

    en.wikipedia.org/wiki/Matapa

    Matapa is a typical Mozambican dish, prepared with young cassava leaves, [1] which are usually ground in a large wooden mortar and pestle [citation needed] before being cooked with garlic, onion and coconut milk. [1]

  9. Agriculture in Mozambique - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_Mozambique

    Mozambique has a variety of regional cropping patterns; agro-climatic zones range from arid and semi-arid (mostly in the south and south-west) to the sub-humid zones (mostly in the centre and the north) to the humid highlands (mostly the central provinces). The most fertile areas are in the northern and central provinces, which have high agro ...