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  2. Acid dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Acid_dissociation_constant

    The dependence on m correlates with the oxidation state of the central atom, X: the higher the oxidation state the stronger the oxyacid. For example, p K a for HClO is 7.2, for HClO 2 is 2.0, for HClO 3 is −1 and HClO 4 is a strong acid ( p K a ≪ 0 ). [ 7 ]

  3. Arrhenius equation - Wikipedia

    en.wikipedia.org/wiki/Arrhenius_equation

    In physical chemistry, the Arrhenius equation is a formula for the temperature dependence of reaction rates.The equation was proposed by Svante Arrhenius in 1889, based on the work of Dutch chemist Jacobus Henricus van 't Hoff who had noted in 1884 that the Van 't Hoff equation for the temperature dependence of equilibrium constants suggests such a formula for the rates of both forward and ...

  4. Dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Dissociation_constant

    In chemistry, biochemistry, and pharmacology, a dissociation constant (K D) is a specific type of equilibrium constant that measures the propensity of a larger object to separate (dissociate) reversibly into smaller components, as when a complex falls apart into its component molecules, or when a salt splits up into its component ions.

  5. Van 't Hoff equation - Wikipedia

    en.wikipedia.org/wiki/Van_'t_Hoff_equation

    The Van 't Hoff isotherm can be used to determine the temperature dependence of the Gibbs free energy of reaction for non-standard state reactions at a constant temperature: [6] ( d G d ξ ) T , p = Δ r G = Δ r G ⊖ + R T ln ⁡ Q r , {\displaystyle \left({\frac {dG}{d\xi }}\right)_{T,p}=\Delta _{\mathrm {r} }G=\Delta _{\mathrm {r} }G ...

  6. Henderson–Hasselbalch equation - Wikipedia

    en.wikipedia.org/wiki/Henderson–Hasselbalch...

    In chemistry and biochemistry, the Henderson–Hasselbalch equation = + ⁡ ([] []) relates the pH of a chemical solution of a weak acid to the numerical value of the acid dissociation constant, K a, of acid and the ratio of the concentrations, [] [] of the acid and its conjugate base in an equilibrium.

  7. Protein pKa calculations - Wikipedia

    en.wikipedia.org/wiki/Protein_pKa_calculations

    The pH-dependence of the activity displayed by enzymes and the pH-dependence of protein stability, for example, are properties that are determined by the pK a values of amino acid side chains. The p K a values of an amino acid side chain in solution is typically inferred from the p K a values of model compounds (compounds that are similar to ...

  8. 1,8-Diazabicyclo (5.4.0)undec-7-ene - Wikipedia

    en.wikipedia.org/wiki/1,8-Diazabicyclo(5.4.0...

    1,8-Diazabicyclo[5.4.0]undec-7-ene, or more commonly DBU, is a chemical compound and belongs to the class of amidine compounds. It is used in organic synthesis as a catalyst, a complexing ligand, and a non-nucleophilic base. [3]

  9. Equilibrium constant - Wikipedia

    en.wikipedia.org/wiki/Equilibrium_constant

    Pressure dependence of the water ionization constant at 25 °C. In general, ionization in aqueous solutions tends to increase with increasing pressure. In a condensed phase, the pressure dependence of the equilibrium constant is associated with the reaction volume. [18] For reaction: α A + β B ⇌ σ S + τ T. the reaction volume is: