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This was done against the Public Service of Canada wishes, who warned of lack of adequate housing and infrastructure. As of 2021, there are over 775,000 temporary foreign workers in Canada, with them representing 4% of the workforce. The majority of temporary foreign workers are employed in low-prestige jobs, such as fast food workers. [34]
In 2013, 50% of minimum wage workers were between the ages of 15 and 19; in 1997, it was 36%. 50.2% of workers in this age group were paid minimum wage in 2013, an increase from 31.5% in 1997. Statistics Canada notes that "youth, women and persons with a low level of education were the groups most likely to be paid at minimum wage." [2]
FoodShare Toronto is a Toronto-based Canadian not for profit organization that delivers programs that address hunger and advocates for better policy from government. In addition to advocacy, programs include delivery of food boxes, supporting urban farming, and operating a telephone hot line.
Poverty statistics for these workers is that 16.5% of tipped restaurant workers are in poverty and 17.6% of back-of-house workers are in poverty. [24] On a national average as well, the U.S. livable wage is $31.90 where the tipped subminimum wage is $2.13, and the average minimum wage is $7.25.
A living wage is defined as the minimum income necessary for a worker to meet their basic needs. [3] This is not the same as a subsistence wage, which refers to a biological minimum, or a solidarity wage, which refers to a minimum wage tracking labor productivity. Needs are defined to include food, housing, and other essential needs such as ...
The food system, including food service and food retailing supplied $1.24 trillion worth of food in 2010 in the US, $594 billion of which was supplied by food service facilities, defined by the USDA as any place which prepares food for immediate consumption on site, including locations that are not primarily engaged in dispensing meals such as recreational facilities and retail stores. [2]
One of Canada's largest fast-food restaurant chains, the franchise sells food items – including hamburgers, chicken, French fries and soft drinks – all across the country. McDonald's is known for its high fat and calorie foods. McDonald's was Canada's largest food-service operator before being overtaken by Tim Hortons in 2005. [3]
In the role he is known for drawing links between food security and racism. [5] At the start of the COVID-19 pandemic he delivered 20,232 free food boxes to Canadians with food insecurity. [6] In March 2022, he announced that FoodShare Toronto would pay all employees a living wage and pay all interviewed job applicants $75. [7] [8]