Ads
related to: oxalis triangleetsy.com has been visited by 1M+ users in the past month
- Home Decor Favorites
Find New Opportunities To Express
Yourself, One Room At A Time
- Star Sellers
Highlighting Bestselling Items From
Some Of Our Exceptional Sellers
- Black-Owned Shops
Discover One-of-a-Kind Creations
From Black Sellers In Our Community
- Personalized Gifts
Shop Truly One-Of-A-Kind Items
For Truly One-Of-A-Kind People
- Home Decor Favorites
Search results
Results from the WOW.Com Content Network
Oxalis triangularis, commonly called false shamrock, is a species of perennial plant in the family Oxalidaceae. It is native to several countries in southern South America . This woodsorrel is typically grown as a houseplant but can be grown outside in USDA climate zones 8a–11, preferably in light shade.
English: Oxalis triangularis (Purple Shamrock) is a classic example of a plant which responds with movement to external stimulus. The leaves open and close in response to varying light levels with the result that they are open during during the day and close at night.
Oxalis (/ ˈ ɒ k s ə l ɪ s / (American English) [1] or / ɒ k s ˈ ɑː l ɪ s / (British English)) [2] is a large genus of flowering plants in the wood-sorrel family, Oxalidaceae, comprising over 550 species. [3]
Oxalis (including: Lotoxalis, Sassia, Xanthoxalis) Sarcotheca The Oxalidaceae , or wood sorrel family, are a small family of five genera of herbaceous plants , shrubs and small trees , with the great majority of the 570 species [ 2 ] in the genus Oxalis (wood sorrels).
Oxalis polyphylla, the finger sorrel, is a species of flowering plant in the family Oxalidaceae. [2] [3] It is native to the southern Cape Provinces of South Africa. [1]A geophyte with a bulb that is often gummy, it can reach 20 cm (8 in) in height, and is found growing both on rocky outcrops and in flat areas.
Oxalis tuberosa is a perennial herbaceous plant that overwinters as underground stem tubers. These tubers are known as uqa in Quechua, [1] oca in Spanish, yams in New Zealand and several other alternative names. The plant was brought into cultivation in the central and southern Andes for its tubers, which are used as a root vegetable.
All parts of the plant are edible, [5] with a distinct tangy flavor (common to all plants in the genus Oxalis). However, it should only be eaten in small quantities, since oxalic acid is an antinutrient and can inhibit the body's absorption supply of calcium. [7] Oxalis stricta, showing seed pods.
Examples include some species of Oxalis, [5] Nolina, [6] and Yucca. [7] Antonym: caulescent (possessing stem). accrescent Increasing in size with age, such as a calyx that continues to grow after the corolla has fallen, [2] e.g. in Physalis peruviana. accumbent
Ads
related to: oxalis triangleetsy.com has been visited by 1M+ users in the past month