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  2. Cherries jubilee - Wikipedia

    en.wikipedia.org/wiki/Cherries_jubilee

    Cherries jubilee is a dessert dish made with cherries and liqueur (typically kirschwasser), which are flambéed tableside, and commonly served as a sauce over vanilla ice cream. [ 1 ] The recipe is generally credited to Auguste Escoffier , [ 2 ] who prepared the dish for one of Queen Victoria 's Jubilee celebrations, widely thought to be the ...

  3. Cherries jubilee is a 'boozy dish' best served over ice cream ...

    www.aol.com/cherries-jubilee-boozy-dish-best...

    Looking for the perfect ice cream topping? Cherries jubilee is a sweet way to top that bowl of vanilla.

  4. What is cherries jubilee and how to make it - AOL

    www.aol.com/news/what-is-cherries-jubilee-how-to...

    Cherries jubilee is a sweet way to top that bowl of vanilla. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us ...

  5. Old-Fashioned Desserts We Still Want to Eat

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    5. Cherries Jubilee. Cherries Jubilee are basically just cherries simmered with orange and flambeed with brandy. Served with some vanilla ice cream, they're absolutely top tier. Recipe: Sugar Geek ...

  6. List of cherry dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_cherry_dishes

    Cherries jubilee – a dessert dish made with cherries and liqueur (typically Kirschwasser), which is subsequently flambéed, [8] and commonly served as a sauce over vanilla ice cream; Cherry Mash - A candy bar consisting of a soft, cherry-flavored center containing maraschino cherries, covered in a mixture of chopped roasted peanuts and chocolate.

  7. List of British desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_British_desserts

    Banoffee pie is an English dessert pie made from bananas, cream and toffee from boiled condensed milk (or dulce de leche), either on a pastry base or one made from crumbled biscuits and butter. Cherries jubilee is prepared with cherries and liqueur (typically Kirschwasser ), which is subsequently flambéed , and commonly served as a sauce over ...

  8. 14 Dishes From the 1960s That Defined Sophistication - AOL

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    Whether it was served in its natural form, with whipped cream, or with fresh berries, chocolate mousse was a staple fancy dessert during the 1960s. 10. Duck à l’Orange

  9. List of fruit dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_fruit_dishes

    Chajá – Uruguayan dessert; Cherries jubileeDessert; Chutney – South Asian condiments made of spices, vegetables, and fruit; Clafoutis – French dessert traditionally made of black cherries and batter, forming a crustless tart; Clementine cake – Cake flavored primarily with clementines.