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Kodo millet contains 66.6 g of carbohydrates and 353 kcal per 100 g of grain, comparable to other millets. It also contains 3.6 g of fat per 100 g. It provides minimal amounts of iron, at 0.5/100 mg, and minimal amounts of calcium, and 27/100 mg. [ 18 ] Kodo millets also contain high amounts of polyphenols , an antioxidant compound.
Little millet (Panicum sumatrense) is believed to have been domesticated around 5000 BC in Indian subcontinent and Kodo millet (Paspalum scrobiculatum) around 3700 BC, also in Indian subcontinent. [ 33 ] [ 34 ] Browntop millet ( Urochloa ramosa ) was likely domesticated in the Deccan near the beginning of the third millennium BCE and spread ...
In 2025, researchers from the Indian Institute of Technology (IIT) Roorkee developed Kodo millet-based edible cups as an innovative solution to reduce plastic waste. This sustainable packaging approach utilizes Paspalum scrobiculatum (Kodo millet), guar gum , and hibiscus powder to enhance structural integrity and environmental sustainability.
As per him, millets can also help mitigate global warming and ensure food security, as only 300 litres of water are required to grow 1 kilogram of positive grains (Siridhanya) such as Foxtail millet (Navane), Barnyard millet (Oodalu), Kodo millet (Arka), Little millet (Saame), and Browntop millet (Korle), whereas to manufacture 1 kilogram of ...
The sentence cited by Bennet appeared in a Kennedy book called “The Real Anthony Fauci.” It was part of a conspiratorial section in which Kennedy baselessly insinuated that the number of ...
President Donald Trump said he would provide details Thursday of what he and Elon Musk's Department of Government Efficiency (DOGE) claim are billions of dollars of wasteful and fraudulent ...
1. Frozen Veggies. Much of Costco’s freezer section is unfriendly for the single shopper; chances are, you’re getting sick of those frozen burritos before you’re able to finish the 36-pack ...
Paspalum scrobiculatum (koda, varuka, varuku, etc.) is a millet locally grown as food grain. Some species, such as bahiagrass (P. notatum) and P. nicorae, are grown for pasturage, especially with the perennial forage peanut (Arachis glabrata) as a companion crop. Bahiagrass has also some significance as a honey plant.