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  2. List of Pakistani spices - Wikipedia

    en.wikipedia.org/wiki/List_of_Pakistani_spices

    Almond straw کھلی بادام Badam Ki Khali Prunus dulcis: Alum: پھٹکری سفید Phitkari Safaid, Fitkari Safaid Areca nut چکنی سپاری Chikni Supari, Chaliya Areca catechu: Arjuna Bark ارجن کی چھال Arjun Ki Chaal Terminalia arjuna: Arugula seeds تخم تارا میرا Tukhm-e-Tara Mera Eruca vesicaria

  3. List of plants used in Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    Almond: বাদাম Badam: বাদাম Badam: Badam: ಬಾದಾಮಿ (Badami) ബദാം പരിപ്പ് (Badam Parippu) बदाम Badām: ପେସ୍ତା ବାଦାମ Pesta Badam: பாதாம் பருப்பு: Badam Pappu బాదం పప్పు: Bādam: بادام / baadaam: Badam: बिदाम ...

  4. Is peanut butter or almond butter healthier? There's 1 major ...

    www.aol.com/news/peanut-butter-almond-butter...

    However, almond butter has peanut butter beat in the fiber category, as almonds are naturally more rich in fiber, Rizzo notes. One serving of almond butter provides about 3 grams of fiber whereas ...

  5. Almond butter - Wikipedia

    en.wikipedia.org/wiki/Almond_butter

    Almond butter contains significantly more fiber, calcium, potassium, iron, and manganese than peanut butter, [1] and about half the saturated fat, [2] although a slightly higher total fat content. Almonds, a type of tree nut, are not legumes, whereas peanuts are, so almond butter can be consumed by those looking to avoid legumes.

  6. What Dietitans Want You to Know About Almond Butter Vs ... - AOL

    www.aol.com/dietitans-want-know-almond-butter...

    (Two tablespoons of peanut butter have about 2.8 grams of saturated fat and 10.2 grams of monounsaturated fat while two tablespoons of almond butter have about 1.4 grams of saturated fat and 11.5 ...

  7. Oat Milk vs. Almond Milk: Which One's Better for You? - AOL

    www.aol.com/lifestyle/oat-milk-vs-almond-milk...

    Almond milk is lower in calories than oat milk. Dr. Cederquist says it also provides essential nutrients, including calcium and vitamin D. Almonds naturally contain vitamin E, which has anti ...

  8. Almond - Wikipedia

    en.wikipedia.org/wiki/Almond

    The word almond is a loanword from Old French almande or alemande, [23] descended from Late Latin amandula, amindula, modified from Classical Latin amygdala, which is in turn borrowed from Ancient Greek amygdálē (ἀμυγδάλη) [23] [24] (cf. amygdala, an almond-shaped portion of the brain). [25] Late Old English had amygdales 'almonds'. [24]

  9. Korma - Wikipedia

    en.wikipedia.org/wiki/Korma

    The English name is an anglicisation of the Hindi-Urdu qormā (क़ोरमा, قورمہ), meaning "braise". [3] [4] It refers to the cooking technique used in the dish.[2] [5] All these words, and the names of dishes such as the Iranian ghormeh (Persian: قورمه), Turkish Kavurma and the Azerbaijani qovurma or kavarma, are ultimately derived from a Turkic word qawirma, meaning "[a ...