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Try it in: substitute for bell peppers in Classic Stuffed Peppers. 12. Mirasol Peppers. Best for Family Fun. Tom Kelley/Getty Images. Also called: guajillo (when dried)
Ajvar [1] – Southeast European condiment made from red bell peppers, eggplants, garlic, and oil; Amlu – Moroccan spread of argan oil, almonds, and honey; Bacon jam [2] Bean dip – sometimes used as a spread [3] [4] Beer jam [5] Biber salçası – Anatolian paste made from red chili peppers or sweet long peppers and salt
Depending on the capsaicin content in bell peppers and the amount of added chili peppers, it can be sweet (traditional), piquant (the most common), or very hot. Ajvar can be consumed as a bread spread or as a side dish. Ajvar has a few variations. One variation contains tomato and eggplant, and another green bell peppers and oregano.
State cookie: Chocolate chip cookie: 1997 [59] [64] State doughnut: Boston cream doughnut: 2003 [59] [65] Michigan: State native grain: Manoomin: 2023 [66] [67] Minnesota State berry Blueberry Minnesota State pop (soda) Orange Minnesota State tree Red pine Minnesota: State grain: Wild rice: 1977 [68] State mushroom: Morel: 1984 [68] State ...
One was called "Red Tomatoes", the other "Green Peppers". The contestants were then each given $10.00 to spend on whatever they wanted for the chefs to prepare for a meal. The teams were given 20 minutes (later reduced to 18 minutes) to make a meal using the ingredients they had and the usual items found in a kitchen pantry.
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Merkén originates primarily from the cuisine of the Mapuche of the Araucanía Region of Chile, but is also used in Chilean cuisine as a replacement for fresh chili. Since the beginning of the 21st century, merkén has drawn the attention of professional chefs and has begun to find an international market, at the same time, having a widespread use in Chilean cuisine.
The salad includes avocado lime ranch dressing, which packs on an additional 310 calories, and 80 calories worth of crispy bell peppers, shooting the total calorie amount to 830.