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  2. 25 Non-Traditional Christmas Dinner Ideas to Surprise Your Family

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    Everyone at your holiday party can get their own steakhouse dinner with this fun twist on baked potatoes. The spuds are topped with creamed spinach, rib-eye steak slices, and crispy fried onions ...

  3. 27 Quick, Easy and Compulsively Eatable Air-Fryer Snacks - AOL

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    2. Salami Chips With Spicy Mustard Dip. This is a dream recipe for low-carb and keto diet followers.Just put sliced deli salami in the air fryer and cook for a few minutes until it’s crispy.

  4. Baked potato - Wikipedia

    en.wikipedia.org/wiki/Baked_potato

    Baked potato and sweet potato with kale Baked potatoes cooked in an air fryer A baked potato with shrimp, cottage cheese, dill, tomato and lettuce from a Swedish café North America Many restaurants serve baked potatoes with sides such as butter , sour cream , chives , shredded cheese , and bacon bits.

  5. Air-Fryer Baked Potatoes - AOL

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  6. LongHorn Steakhouse - Wikipedia

    en.wikipedia.org/wiki/LongHorn_Steakhouse

    LongHorn Steakhouse was founded in 1981 by George McKerrow Jr. and his best friend Brian. McKerrow was a former manager at Quinn's Mill Restaurant, a subsidiary of Victoria Station, a San Francisco-based concept with railroad cars used as dining areas that was popular in the United States during the 1970s and '80s.

  7. Texas Longhorn - Wikipedia

    en.wikipedia.org/wiki/Texas_Longhorn

    The Texas Longhorn is an American breed of beef cattle, characterized by its long horns, which can span more than 8 ft (2.4 m) from tip to tip. [4] It derives from cattle brought from the Iberian Peninsula to the Americas by Spanish conquistadors from the time of the Second Voyage of Christopher Columbus until about 1512. [ 5 ]

  8. This Is the Secret to Better Baked Potatoes - AOL

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  9. Gratin - Wikipedia

    en.wikipedia.org/wiki/Gratin

    Cozze gratinate is a mussels-based recipe found in Italy. Janssons frestelse ("Jansson's Temptation") is a Swedish gratin of potatoes, onions, and preserved fish, somewhat similar to a French dish of potatoes with anchovies. [16] Cod au gratin is a classic Newfoundland comfort food dish of cod baked in a creamy sauce and topped with cheese.