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  2. List of Cook's Country episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Cook's_Country...

    Recipes for creole fried chicken and grilled corn on the cob. Featuring an Equipment Review covering dutch ovens, a Tasting Lab on microwave popcorn, and tips for fool-proof deep frying.

  3. How to Make Takeout-Style Fried Rice at Home - AOL

    www.aol.com/takeout-style-fried-rice-home...

    Related: 25 Sizzling-Hot Fried Rice Recipes With Pineapple, Prawns, Pork, and More. ... Beef Taco Skillet. Cheesy Chicken and Rice. 7-Layer Meatless Tortilla Pie. Asian-Spiced Flank Steak.

  4. Fried rice - Wikipedia

    en.wikipedia.org/wiki/Fried_rice

    Fried rice is a popular component of East Asian, Southeast Asian and certain South Asian cuisines, as well as a staple national dish of Indonesia. As a homemade dish, fried rice is typically made with ingredients left over from other dishes, leading to countless variations. Fried rice first developed during the Sui dynasty in China. [1]

  5. Dirty rice - Wikipedia

    en.wikipedia.org/wiki/Dirty_rice

    Dirty Rice served alongside fried alligator. As a result, the recipe for dirty rice is one that adapts to the means of the cook and the available ingredients on hand. While ground meat and rice are the two most consistent ingredients, the types of meat vary, and a blend of vegetables such as peppers and onions are often included.

  6. 80 Easy Ways To Cook Rice (That Prove It's Way More Than A ...

    www.aol.com/80-easy-ways-cook-rice-165400754.html

    Check out our cabbage roll skillet, our one-pot pepperoncini chicken & rice, our Mexican beef 'n' rice skillet, or our oone-pan salsa verde shrimp & rice for ideas, then get creative.

  7. I Tried 7 Frozen Fried Rice Brands & the Best Is Savory ... - AOL

    www.aol.com/tried-7-frozen-fried-rice-153017515.html

    Trader Joe's Bulgogi Beef Fried Rice with Kimchi trader joe's bulgogi fried rice PER SERVING (1 cup) : 400 cal, 10 g fat (1.5 g saturated fat), 1150 mg sodium, 60 g carbs (3 g fiber, 5g sugar), 11 ...

  8. Rice and gravy - Wikipedia

    en.wikipedia.org/wiki/Rice_and_gravy

    Rice has been a major agricultural export crop in southwest Louisiana since the late 1800s [1] and has become a staple of local cuisine in dishes such as boudin, gumbo and étouffée. Rice and gravy is traditionally made from cheaper cuts of meat and cooked in a cast iron pot for a long time in order to let the tough cuts of meat become tender ...

  9. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    On the Side: More than 100 Recipes for the Sides, Salads, and Condiments That Make the Meal. Simon & Schuster, 2004. ISBN 0-7432-4917-8. The Junior League of Charleston. Charleston Receipts. Wimmer Brothers, 1950. ISBN 0-9607854-5-0. Lewis, Edna and Peacock, Scott. The Gift of Southern Cooking: Recipes and Revelations from Two Great American ...

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