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  2. Table syrup - Wikipedia

    en.wikipedia.org/wiki/Table_syrup

    Table syrup, also known as pancake syrup and waffle syrup, is a syrup used as a topping on pancakes, waffles, and french toast, often as an alternative to maple syrup, although more viscous typically. [1] It is typically made by combining corn syrup with either cane sugar or high-fructose corn syrup, water, food coloring, flavoring, and ...

  3. Start by mixing together your dry ingredients, including all-purpose flour, sugar, baking powder, and salt. In a separate bowl, you'll mix together the wet ingredients. Ina's recipe calls for sour ...

  4. Pearl Milling Company - Wikipedia

    en.wikipedia.org/wiki/Pearl_Milling_Company

    The original version of the pancake mix was developed in 1888–1889, and was advertised as the first "ready-mix" cooking product. [1] [2] In June 2021, the Aunt Jemima brand name was discontinued by its current owner, PepsiCo, with all products rebranded to Pearl Milling Company, the name of the company that produced the original pancake mix ...

  5. Kodiak Cakes - Wikipedia

    en.wikipedia.org/wiki/Kodiak_Cakes

    Kodiak Cakes is a brand of whole-grain pancake and waffle mixes.The brand, which began as a small family operation, is based in Park City, Utah and ultimately expanded to market protein-enhanced pancake and waffle mixes, individual oatmeal, brownie mixes, frozen prepacked waffles, frozen prepacked pancakes, granola protein bars, and fruit syrups.

  6. The Breslin's Ricotta Pancakes with Orange Syrup - AOL

    homepage.aol.com/food/recipes/breslins-ricotta...

    1. Prepare the Syrup: Peel the zest from the orange in long strips and julienne. In a saucepan of boiling water, blanch the zest for 30 seconds. Drain and repeat. In the saucepan, simmer the orange juice, sugar, water and blanched zest until syrupy, about 10 minutes. Let cool. 2. Prepare the Ricotta Topping: In a bowl, mix together all of the ...

  7. The Breslin's Ricotta Pancakes with Orange Syrup - AOL

    www.aol.com/food/recipes/breslins-ricotta...

    In a saucepan of boiling water, blanch the zest for 30 seconds. Drain and repeat. In the saucepan, simmer the orange juice, sugar, water and blanched zest until syrupy, about 10 minutes.

  8. This Clever Trick for Making Pancakes from Frozen Batter Is ...

    www.aol.com/lifestyle/clever-trick-making...

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  9. Aunt Jemima - Wikipedia

    en.wikipedia.org/wiki/Aunt_Jemima

    Aunt Jemima wordmark logo. Aunt Jemima was an American breakfast brand for pancake mix, table syrup, and other breakfast food products.The original version of the pancake mix was developed in 1888–1889 by the Pearl Milling Company and was advertised as the first "ready-mix" cooking product.