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  2. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    Dessert spoon (⁠ 1 / 2tablespoon, the equivalence of 2 fluid drachms [39] or ⁠ 1 / 4 ⁠ fluid ounce) Teaspoon (⁠ 1 / 2 ⁠ dessert spoon or ⁠ 1 / 4 ⁠ tablespoon, the equivalence of 1 fluid drachm [40] or ⁠ 1 / 8 ⁠ fluid ounce) Salt spoon (⁠ 1 / 2 ⁠ teaspoon, the equivalence of 30 minims, ⁠ 1 / 2 ⁠ fluid drachm, [41 ...

  3. Measuring spoon - Wikipedia

    en.wikipedia.org/wiki/Measuring_spoon

    Metric measuring spoons, 1–125 ml Measuring Spoons, ⅛–1 tablespoon Micro scoops for measuring milligram units of compounds; 6–10 mg (black), 10–15 mg (red), 25–30 mg (yellow) A measuring spoon is a spoon used to measure an amount of an ingredient, either liquid or dry, when cooking. Measuring spoons may be made of plastic, metal ...

  4. Salt equivalent - Wikipedia

    en.wikipedia.org/wiki/Salt_equivalent

    Salt equivalent is usually quoted on food nutrition information tables on food labels, and is a different way of defining sodium intake, noting that salt is chemically sodium chloride. To convert from sodium to the approximate salt equivalent, multiply sodium content by 2.5:

  5. Salt poisoning - Wikipedia

    en.wikipedia.org/wiki/Salt_poisoning

    The lethal dose of table salt is roughly 0.5–1 gram per kilogram of body weight. [1] In medicine, salt poisoning is most frequently encountered in children or infants [2] [3] who may be made to consume excessive amounts of table salt. At least one instance of murder of a hospitalized child by salt poisoning has been reported. [4]

  6. Eva Longoria Says Her Turkey-Stuffed Zucchini Boats Are Fun ...

    www.aol.com/eva-longoria-says-her-turkey...

    Season each “boat” with remaining ½ teaspoon salt and ¼ teaspoon black pepper; place on a large rimmed baking sheet. Spoon turkey mixture into each boat, and top with Parmesan. 5.

  7. What’s The Difference Between Sea Salt And Table Salt? - AOL

    www.aol.com/difference-between-sea-salt-table...

    Salt is arguably the most important ingredient in cooking, used to season all kinds of savory dishes, to enhance baked goods and sweets, to preserve food, and to balance bitter flavors.

  8. Dessert spoon - Wikipedia

    en.wikipedia.org/wiki/Dessert_spoon

    In the United Kingdom, a dessert spoon is traditionally 2 British imperial fluid drachms [3] (1 ⁄ 4 of a British imperial fluid ounce; about 1·92 US customary fluid drams (0·24 US customary fluid ounce) or 7·1mL). 1 UK dessert spoon is the equivalence of 1 ⁄ 2 UK tablespoon, 2 UK teaspoons, or 4 UK salt spoons.

  9. This Is The Secret To Making Even Better Chicken Soup - AOL

    www.aol.com/secret-making-even-better-chicken...

    Everyone loves a comforting bowl of chicken soup—especially hard-to-beat classics like chicken and dumplings or chicken noodle soup. I truly believe there is no better medicine than a warm bowl ...