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Mustard seeds against a scale of 20 millimetres (3 ⁄ 4 inch). Mustard seeds are the small round seeds of various mustard plants.The seeds are usually about 1 to 2 millimetres (1 ⁄ 32 to 3 ⁄ 32 in) in diameter and may be colored from yellowish white to black.
The mustard plant is any one of several plant species in the genera Brassica, Rhamphospermum and Sinapis in the family Brassicaceae (the mustard family). Mustard seed is used as a spice . Grinding and mixing the seeds with water, vinegar, or other liquids creates the yellow condiment known as prepared mustard .
In 13th-century France the seeds were ground and used. They were mixed with unfermented grape juice (must) to create "moût-ardent" ("burning must"). This became later "moutarde", [3] or mustard in English. A spice is generally made from ground seeds of the plant, [1] [14] [15] with the seed coats removed. The small (1 mm) seeds are hard and ...
Grazing wild mustard at growing and flowering stages is harmless for cattle and sheep. Poisoning can occur in the same animals when fed with older seed-bearing plants. This can occur when wild mustard grows as a weed in green-fed rapeseed or cereals. Accidental consumption of wild mustard oil can also be the cause of reported intoxications. [18]
White mustard seeds are hard spheroid seeds, usually around 1.0 to 1.5 mm (0.039 to 0.059 in) in diameter, [9] with a color ranging from beige or yellow to light brown. They can be used whole for pickling or toasted for use in dishes. When ground and mixed with other ingredients, a paste or more standard condiment can be produced.
Beneficial for ground beetles: Raccoons, ants: Potato, aromatic herbs: Sow 2 or 3 radish seeds in with cucumbers to repel cucumber beetles. One study showed a 75% reduction in cucumber beetles with the concurrent seeding of amaranth. [55] Various sprays from lettuce, asparagus, Malabar spinach, and celery were found to reduce whiteflies. [47]
What separates Applebee's honey mustard from the bunch is the chain's decision to use ground dijon mustard in its mix. This means the mustard seeds themselves are present and provide a wonderfully ...
Wild mustard: Brassicaceae: Grape vine, radish, non-mustard brassica, including cabbage, cauliflower, broccoli: Ladybugs: Traps various brassica pests, including aphids: Seeds and leaves are edible: beets: Domesticated mustard is a hybrid of three different species of wild mustard, all of which are still used in some places for food.
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