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  2. Protein - Wikipedia

    en.wikipedia.org/wiki/Protein

    The words protein, polypeptide, and peptide are a little ambiguous and can overlap in meaning. Protein is generally used to refer to the complete biological molecule in a stable conformation, whereas peptide is generally reserved for a short amino acid oligomers often lacking a stable 3D structure. But the boundary between the two is not well ...

  3. Essential amino acid - Wikipedia

    en.wikipedia.org/wiki/Essential_amino_acid

    Measures include the biological value, net protein utilization, protein efficiency ratio, protein digestibility corrected amino acid score and the complete proteins concept. These concepts are important in the livestock industry , because the relative lack of one or more of the essential amino acids in animal feeds would have a limiting effect ...

  4. Protein (nutrient) - Wikipedia

    en.wikipedia.org/wiki/Protein_(nutrient)

    This also includes body organs, hair and skin. Proteins are also used in membranes, such as glycoproteins. When broken down into amino acids, they are used as precursors to nucleic acid, co-enzymes, hormones, immune response, cellular repair, and other molecules essential for life. Additionally, protein is needed to form blood cells. [1] [2]

  5. Essential gene - Wikipedia

    en.wikipedia.org/wiki/Essential_gene

    A schematic view of essential genes (or proteins) in lysine biosynthesis of different bacteria. The same protein may be essential in one species but not another. Many genes are essential only under certain circumstances. For instance, if the amino acid lysine is supplied to a cell any gene that is required to make lysine is non-essential ...

  6. Nutrient - Wikipedia

    en.wikipedia.org/wiki/Nutrient

    An essential nutrient is a nutrient required for normal physiological function that cannot be synthesized in the body – either at all or in sufficient quantities – and thus must be obtained from a dietary source.

  7. Amino acid - Wikipedia

    en.wikipedia.org/wiki/Amino_acid

    4.4.1 Semi-essential and conditionally ... and stability of proteins, and are essential in the ... of α-amino acids in biology is the β-amino ...

  8. Human nutrition - Wikipedia

    en.wikipedia.org/wiki/Human_nutrition

    A complete protein source contains all the essential amino acids; an incomplete protein source lacks one or more of the essential amino acids. It is possible with protein combinations of two incomplete protein sources (e.g., rice and beans) to make a complete protein source, and characteristic combinations are the basis of distinct cultural ...

  9. Biomolecule - Wikipedia

    en.wikipedia.org/wiki/Biomolecule

    This protein was the first to have its structure solved by X-ray crystallography by Max Perutz and John Kendrew in 1958, for which they received a Nobel Prize in Chemistry. A biomolecule or biological molecule is loosely defined as a molecule produced by a living organism and essential to one or more typically biological processes. [1]