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About 1,000 soil subgroups are defined in the United States. [6] A soil family category is a group of soils within a subgroup and describes the physical and chemical properties which affect the response of soil to agricultural management and engineering applications. The principal characteristics used to differentiate soil families include ...
Soil quality in agricultural terms is measured on a scale of soil value (Bodenwertzahl) in Germany. [6] Soil quality is primarily measured by chemical, physical, and biological indicators because soil function cannot easily be measured directly. [7] Each of these categories comprises several indicators that provide insight into overall soil ...
Hamaker was born in St. Louis, Missouri, United States, and graduated from Purdue University in Mechanical Engineering.Concerned for the environment, he became a student of ecology and agriculture and was influenced by books such as Bread From Stones, [1] [2] which showed that plants grow better in soils generated by mimicking natural soil-forming processes that take millennia, such as the ...
Agriculture in Van Zandt County, Texas in 1904. Early Czechoslovakian and German immigrants arrived in the region around 1825 to 1845 and found the rich black soil excellent for farming. By the end of the 19th century 98% of the blackland prairies were cultivated and it was the leading cotton region of the state, also producing sorghum, corn ...
Soil erosion occurs naturally, but human activities can greatly increase its severity. [28] Soil that is healthy is fertile and productive. [29] But soil erosion leads to a loss of topsoil, organic matter, and nutrients; it breaks down soil structure and decreases water storage capacity, reducing fertility and water availability to plant roots.
A minority of farmers in the Texas High Plains region are looking to organic and regenerative techniques to keep their soil healthy year round, despite a dry climate.
Soil fertility refers to the ability of soil to sustain agricultural plant growth, i.e. to provide plant habitat and result in sustained and consistent yields of high quality. [3] It also refers to the soil's ability to supply plant/crop nutrients in the right quantities and qualities over a sustained period of time.
Soil microbial communities experience shifts in the diversity and composition during dehydration and rehydration cycles. [5] Soil moisture affects carbon cycling a phenomenon known as Birch effect. [6] [7] Temperature variations in soil are influenced by factors such as seasonality, environmental conditions, vegetation, and soil composition.