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  2. 41+ Indulgent Pancake Recipes to Add to Your Spring Breakfast ...

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    The expected instant coffee and chocolate chips are complemented by cocoa powder and brewed coffee for intense flavor. ... are no eggs needed for this 100 percent vegan recipe that otherwise looks ...

  3. These 3-ingredient vegan recipes couldn't be easier to make - AOL

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    Three-ingredient vegan pancakes. This 3-ingredient vegan pancake recipe is deliciously easy to make Here are five three-ingredient vegan recipes from TikTok that you need to try.

  4. 10 Delicious Protein Powder Recipes Perfect for Your ... - AOL

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    Chocolate Protein Pancakes – Packed with 15 grams of protein, these gluten-free pancakes are made without flour and use oats and bananas for a fluffy texture. Get your chocolate fix and fuel up ...

  5. Pancake - Wikipedia

    en.wikipedia.org/wiki/Pancake

    Archaeological evidence suggests that pancakes were probably eaten in prehistoric societies. [1] The pancake's shape and structure varies worldwide. In England, pancakes are often unleavened and resemble a crêpe. [2] In Scotland and North America, a leavening agent is used (typically baking powder) creating a thick fluffy

  6. Veganism - Wikipedia

    en.wikipedia.org/wiki/Veganism

    The Vegan Society of Canada have criticized dietary veganism stating, "since veganism is not a list of ingredients there is also no such thing as a dietary vegan. Veganism cannot be split into sub-components; this is a case where the whole is greater than the sum of its parts". [307]

  7. How to Make Perfect, Fluffy, Golden Pancakes Every Single Time

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    Whisk the dry ingredients together in a bowl (flour, baking powder, sugar, baking soda, salt). Parade Combine wet ingredients in a separate bowl (eggs, oil, half & half, vanilla extract).

  8. Meat alternative - Wikipedia

    en.wikipedia.org/wiki/Meat_alternative

    A tempeh burger Chinese style tofu from Buddhist cuisine is prepared as an alternative to meat. Two slices of vegetarian bacon. A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), [1] is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat.

  9. Joy Bauer makes mealtime easy with healthy ideas for ... - AOL

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    Start your morning with my sheet-pan pancakesno flipping required! For lunch, savor an elevated twist on the classic PB&J: grilled peanut butter and fruit, complete with antioxidants and fiber.

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