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The Bureau of Law Enforcement is responsible for the management of ABT's law enforcement and investigation programs. These responsibilities include conducting license discipline investigations; providing guidance, direction and leadership to licensees; conducting criminal investigations pursuant to beverage and cigarette laws and statutes; and determining the need for using extraordinary ...
noon-2 a.m. (Sunday)*sales may begin at 7 a.m. with special license extension 7 a.m.-2 a.m. (Mon-Sat) noon-2 a.m. (Sunday)*sales may begin at 7 a.m. with special license extension, [71] Yes 21 21 The Michigan Liquor Control Commission allows the sale of alcoholic beverages until 11:59 p.m. on December 24 and after 12:00 p.m. on December 25. On ...
If the license is denied, or if its issuance is protested, the applicant is entitled to a hearing before an Administrative Law Judge. After hearing the evidence, the Administrative Law Judge makes a proposed decision which is reviewed by the Legal Section of the department and acted upon by the Director.
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The Department of Business and Professional Regulation (DBPR) is the agency charged with licensing and regulating more than 1.6 million businesses and professionals in the State of Florida, such as alcohol, beverage & tobacco, barbers/cosmetologists, condominiums, spas, hotels and restaurants, real estate agents and appraisers, and veterinarians, among many other industries.
Betty Kai, a 96-year-old bartender working on Fort Myers Beach in Florida, intends to continue working as long as she can.. The talented woman was featured in a segment for NBC2 News, with the ...
When nurse Kelly Kavcsak came from North Carolina to West Palm Beach, her application to the Florida Board of Nursing for an advanced practice registered nurse license said she hadn’t been ...
Restaurant liquor license: Also known as the all-liquor or general license, it is the most or second-most generally used license, depending on jurisdiction. Some states, counties, and municipalities permit most or all restaurants only to have beer-and-wine licenses (see below), or may limit restaurants to such a license for a period of time ...