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  2. How to Make Air-Fryer Zucchini with No Oil - AOL

    www.aol.com/air-fryer-zucchini-no-oil-143355692.html

    Transfer the zucchini to the air fryer basket and air-fry the zucchini for a total of 20 minutes. Shake the zucchini every 5 minutes Once cooked, carefully move the zucchini to a bowl using tongs.

  3. List of clam dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_clam_dishes

    Clam liquor – a liquid extracted during cooking and opening of clams. Undiluted it is called clam broth. Clam pie – Type of meat pie White clam pie – a pizza variety; Clam soup – a soup prepared using clams as a main ingredient Clam chowder – a well-known chowder soup; Jaecheop-guk – a clear Korean soup made with small freshwater clams

  4. This 10-Minute Meal Warms Me up on Cold Nights

    www.aol.com/10-minute-meal-warms-cold-112900162.html

    So if you’re anything like me, and this week the go-to quesadilla, wonton soup, grated egg toast, stir-fried noodles, or back pocket pasta on your “need food fast” list just won’t cut it ...

  5. Neapolitan cuisine - Wikipedia

    en.wikipedia.org/wiki/Neapolitan_cuisine

    Zucchine alla scapece, deep fried sliced zucchini dressed with vinegar and fresh mint; Melanzane a funghetto, fried aubergines, in two versions: stick-shaped and fried, then dressed with cherry tomato sauce, or dice-fried, with no tomato; Peperoni in padella, sliced peppers pan-fried with black Gaeta olives and capers

  6. Spaghetti alla Nerano - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_alla_Nerano

    Spaghetti alla Nerano. Spaghetti alla Nerano is a pasta dish invented in the village of Nerano, on the Sorrento Peninsula, made with spaghetti, fried zucchinis, provolone del Monaco, Parmesan, extra virgin olive oil, black pepper, garlic, basil, and salt.

  7. Air-Fryer Stuffed Zucchini - AOL

    www.aol.com/air-fryer-stuffed-zucchini-140548237...

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  8. Clams oreganata - Wikipedia

    en.wikipedia.org/wiki/Clams_oreganata

    Clams oreganata is an Italian-American seafood dish served most commonly as an appetizer. The dish consists of a number of clams (usually six or twelve) that are topped with bread crumbs [ 1 ] (usually moistened with olive oil or butter [ 2 ] ), oregano, garlic, and sometimes other ingredients, and baked. [ 1 ]

  9. Fettuccine with a Clam and Leek Sauce Recipe - AOL

    www.aol.com/food/recipes/fettuccine-clam-and...

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