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Knafeh [2] (Arabic: كنافة) is a traditional Arab dessert made with spun pastry dough [3] [4] layered with cheese and soaked in a sweet, sugar-based syrup called attar. [5] Knafeh is a popular throughout the Arab world , especially in the Levant , [ 6 ] and is often served on special occasions and holidays.
The same ingredient is though called “kunafa” in Arabic, which refers to another dessert similar to kadayıf but stuffed with cheese. [3] The name first appeared in an Ottoman translation of the Arabic cookbook Kitab al-Tabikh translated by Muhammed bin Mahmud Şirvani, a 15th century Ottoman physician. [ 3 ]
The candy bar is inspired by knafeh: a Middle Eastern dessert made with kataifi (a shredded phyllo pastry), attar (a sweet, sugary syrup) and then layers of cheese, pistachio, cream or other fillings.
The Kahiki Supper Club was a Polynesian-themed restaurant in Columbus, Ohio.The supper club was one of the largest tiki-themed restaurants in the United States, and for a time, the only one in Ohio.
A new restaurant has opened near Fayette Mall off Nicholasville Road in Lexington that specializes in a particular kind of sweets: Crepes. Dip N Crepe, which serves a menu of the egg-based treats ...
1. Chocolate Fondue. Think of that fondue fountain at the buffet as Willy Wonka's sacred chocolate waterfall and river. The chocolate must go untouched by human hands, or it will be ruined.
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
Dec. 4, 2022; Columbus, Ohio, USA; Shoes are set out in the hopes of them being filled with sweets for St. Nicholas Day during the Ohio History Connection's annual Dickens of a Christmas event ...